||Termeno (Trentino Alto Adige)
||Extended maceration on the skins at controlled-temperatures (24°C) in large oak vats.
||In French barrels for 14 months, the wine is kept in bottle for nearly one year prior to commercial release.
||An ideal food wine, it is especially suited to roast meats, game and strong cheeses.
||Price Cantina Tramin Maglen Pinot Nero 2016 € 26.90