||Alcoholic fermentation and maceration for about 2-3 weeks in stainless steel.
||About 10 months in stainless steel vats. Minimum 6 months in bottle.
||It matches perfectly with cinta senese salami, first courses with guinea fowl and rabbit, roasted white meats and lightly aged cheeses.
||Price Campo Alle Comete Podere 277 Syrah 2017 € 11.68