Cà Maiol Lugana Fabio Contado Riserva 2020

Due to its concentration and aromatic richness, it favours dishes with a particularly intense flavour, such as fish from the lake or sea with a meaty texture, barbecued or with spicy sauces, or with risottos, especially 'yellow' ones (saffron, pumpkin), and filled pasta. It goes well with white meats and cow's milk cheeses of medium and long maturation, as well as with the spicy dishes of oriental or South American cuisines.