Ca Maiol Fabio Contato Garda Rosso 2010

Ca Maiol Fabio Contato Garda Rosso 2010

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Price 
Not available

Lombardy - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Full Bodied and Very Aged Red Wines
Ca Maiol Fabio Contato Garda Rosso 2010
The choice of this fantasy name is connected to the well-known Provencal “Hotel Negresco” of Nice. This red wine originates from the noble grape vines of the D.O.P. Classic Garda: Groppello, Marzemino, Sangiovese and Barbera varieties suitable to produce, after a long fermentation on their own skins, a modern wine which also has temperament.

Colour

Vivid ruby in evolution.

Bouquet

The bouquet offers secondary aromas in evolution of blackberry briars, laurel,and light nuances of geranium. Shades of tamarind and graphite in the second stage.

Flavour

Full and rounded, tannins well-integrated with the fruit component and the flavor is brought out with an acidic vein that connects the whole.

Pairing

Important dishes of red meats, wild fowl, well-seasoned hard cheeses.

Meat
Game
Cheese

Features

Name Ca Maiol Fabio Contato Garda Rosso 2010
Type Red still
Classification DOC Garda Classico Rosso
Year 2010
Size 0,75 l Standard
Alcohol content 14.00% by volume
Grape varieties Barbera, Marzemino, Sangiovese, Groppello gentile
Country Italy
Region Lombardy
Origin Desenzano del Garda (Brescia)
Vinification The product comes from a selection of grapes on the vine, then brought quickly to the cellar to be introduced into the tank., the must remains in contact with the skins, fermentation begins and continues for 15 days.
Ageing It is then poured into new 225 litre French oak barrels for a period of 24 months, and after a further 6 months of aging in the bottle, the wine is ready to be consumed.
Allergens Contains sulphites
Pairing Important dishes of red meats, wild fowl, well-seasoned hard cheeses.

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Description

Vintage

xtraWine
90/100 
2010
Cà Maiol
From this winery:

The Azienda Agricola Cà Maiol, today a balanced combination of history and modernity, was established at the end of the 1960s. Starting with a single farmhouse, over the decades it has expanded both in terms of structures and vineyards, thus expandin...

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