Ca' di Rajo Traminer 2021

Ca' di Rajo Traminer 2021

Ca' di Rajo, 0,75 l - 13.00%
100% Traminer Aromatico

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Price 
Not available

Veneto - Italy
White still aromatic

How to serve

Serve at:

10 - 12°C.

Longevity:

05 - 10 years

Glass:
Young and Fresh White Wines
Ca' di Rajo Traminer 2021

Colour

Straw yellow with gold higlights.

Bouquet

Intense, wide, complex, with floral notes (eglantine and orange blossom) and hints of tropical fruit, citrus and apricot.

Flavour

The taste is fresh, fine, aromatic, persistent, of good body and slightly mineral with excellent acid balance.; Very good aftertaste with strong citric notes; persistent and mellow ending.

Pairing

Excellent as aperitif, very good with savoury first courses like crustacean cream, asparagus, seafood risotto or with second courses like grilled fish or traditional cuisine dishes.

Starters
Pasta
Fish
Shellfish
Cheese
White fish

Features

Name Ca' di Rajo Traminer 2021
Type White still aromatic
Classification IGT Tre Venezie
Year 2021
Size 0,75 l Standard
Alcohol content 13.00% by volume
Grape varieties 100% Traminer Aromatico
Country Italy
Region Veneto
Origin Valvasone (PN)
Climate Altitude: 15 m. a.s.l. Exposure: South-North.
Soil composition Clayey, chalky almost without skeleton.
Cultivation system Double overturned.
No. plants per hectare 4800
Yield per hectare 90 q.
Harvest Hand harvest in Mid September.
Vinification Pressing: soft. Malolactic fermentation: no.
Total acidity 6.10 gr/L
pH 3.15
Residual sugars 5.00 gr/L
Dry extract 23.00 gr/L
Allergens Contains sulphites
Pairing Excellent as aperitif, very good with savoury first courses like crustacean cream, asparagus, seafood risotto or with second courses like grilled fish or traditional cuisine dishes.

Official awards

Expert

Award

Description

Vintage

xtraWine
89/100 
2021
Luca Maroni
93/99 
2019
Veronelli
 
2 red stars - A high quality wine with distinctive character 2019
Veronelli
 
2 red stars - A high quality wine with distinctive character 2016
Ca' di Rajo
From this winery:

Founded in 2005 thanks to the experience of the Cecchetto family, wine producers since 1931, the Ca’ di Rajo winery is run by brothers Simone, Alessio and Fabio; it has a production capacity of 3 million litres, 1.4 of which are potential in autoclav...

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