Ca' di Rajo Raboso Piave Sangue del Diavolo 2018

Ca' di Rajo Raboso Piave Sangue del Diavolo 2018

Ca' di Rajo, 0,75 l - 14.00%
100% Raboso Piave

------
Price 
Not available

Veneto - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Full Bodied and Very Aged Red Wines
Ca' di Rajo Raboso Piave Sangue del Diavolo 2018

Colour

Deep ruby red.

Bouquet

It reminds of cherries, morel, dewberry, black cherry and plum with notes of cinnamon, vanilla, tobacco, violet and pepper.

Flavour

Luxurious, with a considerable structure and heavy tannins. Its flavour, together with a pleasant acidity and a good alcohol content, gives a long and delicious aftertaste.

Pairing

Perfect with game, especially if dressed with herbs; it’s good also with cheese such as grana padano and stravecchio. Great with fat dishes where its acidity cleans the palate.

Meat
Cheese
Matured cheese
Pork

Features

Name Ca' di Rajo Raboso Piave Sangue del Diavolo 2018
Type Red still
Classification DOC Piave Raboso
Year 2018
Size 0,75 l Standard
Alcohol content 14.00% by volume
Grape varieties 100% Raboso Piave
Country Italy
Region Veneto
Origin Rai di San Polo di Piave (TV)
Climate Altitude: 30 m. a.s.l. Exposure: South-North.
Soil composition Clayey, sandy sometime gravelly.
Cultivation system Double Sylvoz overturned and Bellussi.
No. plants per hectare 3000
Yield per hectare 70-80 q.
Harvest Hand harvest at the end of October. 90% of the grapes is raisined on the vine. 10% of the grapes is dried in dry room.
Vinification With maceration of 20-25 days in wooden vats of 35 hl. The temperatures can vary from 24 to 26 degrees to facilitate the extraction of the grapes skin pigment. Malolactic fermentation: immediately after the racking using selected bacteria.
Ageing 24 months in wooden barrels.
Total acidity 6.80 gr/L
pH 3.30
Residual sugars 6.00 gr/L
Dry extract 32.00 gr/L
Production year 10,000 bottles
Allergens Contains sulphites
Pairing Perfect with game, especially if dressed with herbs; it’s good also with cheese such as grana padano and stravecchio. Great with fat dishes where its acidity cleans the palate.

Official awards

Expert

Award

Description

Vintage

xtraWine
88/100 
2018
Luca Maroni
93/99 
2016
Veronelli
 
2 red stars - A high quality wine with distinctive character 2016
Vitae AIS
 
3 vines - An excellent wine 2016
Veronelli
 
2 red stars - A high quality wine with distinctive character 2014
Ca' di Rajo
From this winery:

Founded in 2005 thanks to the experience of the Cecchetto family, wine producers since 1931, the Ca’ di Rajo winery is run by brothers Simone, Alessio and Fabio; it has a production capacity of 3 million litres, 1.4 of which are potential in autoclav...

Accessories

Your opinion is important to us.
Leave your review or find out what our customers say about us!