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Ca' del Bosco Franciacorta Cuvee Prestige Extra Brut

Ca' del Bosco Franciacorta Cuvee Prestige Extra Brut

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0,75 l  -  12.50% vol.
Ca' Del Bosco
A virtue found in the etymology of an ancient word: idem, or being the same. Cuvée Prestige, the essence of Franciacorta, Ca' del Bosco style. A jewel created in 2007 from thirty year's experience. Only the finest Chardonnay, Pinot Nero and Pinot Bianco grapes from the best vineyards, vinified separately and skillfully blended with reserves of the finest vintages (at least 20%) go into the magical rite of Cuvée creation. It will take almost 25 months of refinement on yeasts before this wine is ready to express all its richness and identity. A classic, well-balanced Franciacorta, pleasantly fresh and crisp. Perfect for any occasion.
Fine perlage
Straw-coloured with an emerald sheen.
It releases scents of candied citrus, kiwi, papaya and warm bread.
Taste of overwhelming freshness and sapidity, supported by a captivating persistence of citrus and fragrant notes.
More information
Price € 28.64
Saving € 1.23 (4%)
€ 27.41
Price ex VAT
Order by 14 hrs and 51 mins to receive it Wednesday, 10 November 2021 in   United States of America.
Serve at:
06 - 08°C.
10 - 15 years
Name Ca' del Bosco Franciacorta Cuvee Prestige Extra Brut
Type White classic method sparkling wine extra brut
Size 0,75 l Standard
Region Lombardy
Grape varieties 84% Chardonnay, 2% Pinot Bianco, 14% Pinot Nero
Origin 157 plots planted with Chardonnay, average age: 30 years, in the Municipalities of Erbusco, Adro, Cazzago San Martino, Corte Franca, Iseo and Passirano 5 plots planted with Pinot Bianco, average age: 27 years, in the Municipality of Passirano 27 plots planted with Pinot Nero, average age: 20 years, in the Municipalities of Erbusco, Provaglio d’Iseo and Passirano
Harvest Third decade of August and first decade of September.
Vinification The base wines that go into Cuvée Prestige are the fruit of accurate cluster selection and expert vinification, carried out in line with the Ca’ del Bosco Method. The grapes are hand-picked and placed in small crates, graded and chilled. Every bunch is selected by trained eyes and hands, just before they go through our exclusive “berry spa,” a special whirlpool-like wash for grape bunches, consisting of three soaking tanks, followed by thorough drying in a special tunnel. After pressing in an oxygen-free press, all the musts of the base wines ferment in temperature-controlled stainless steel tanks, where they remain until the following month of March. The wines take seven months to settle, mature and express the very best characteristics of their vineyards of origin. The wines are then carefully assembled in the “magical ritual” that creates the cuvée. Only after aging on the lees for at least 2 years will this Franciacorta express all its richness and identity. Disgorgement is carried out in an oxygen-free environment, using a proprietary process designed and patented by Ca’ del Bosco. This procedure prevents oxidative shocks and makes it unnecessary to add sulfites, making our Franciacortas purer, more appealing and longer lived. Finally, every bottle is marked with a unique identifier to ensure its traceability.
Ageing 25 months sur lies.
Alcohol content 12.50% by volume
Total acidity 5.37 gr/L
pH 3.16
Sulphites Contains sulphites
On offer Price Ca' del Bosco Franciacorta Cuvee Prestige Extra Brut € 27.41  ex VAT

Ca' Del Bosco

The founder of Ca’ del Bosco, Maurizio Zanella, has been one of the foremost advocates of the Franciacorta region. His work was fundamental to the area’s receipt of the DOCG designation for its sparkling wines, and he has also endeavored to secure an...
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