||Barolo, Monforte d'Alba and Novello (CN)
||Altitude: 300 m. a.s.l. Exposure: a mix of East and West.
||The wine-making system is that applied to major subzones in family ownership with shorter maceration. According Giovan Battista Croce (1606), Nebbiolo name derives from the transposition of the adjective "noble"; This is why we love refine our Barolo in large Slavonian oak from 1500 to 3000 lt., (with slats bent on fire but not roasted) and not new (the early years are used for Barbera). We believe a noble Nebbiolo variety that develops the power gracefully.
||In large Slavonian oak casts from 1500 to 3000 liters, (with the planks bent on fire but not toasted) and not new oak (since the new barrels are good for the Barbera).
||Price Brezza Barolo 2016 € 25.16