||White sparkling classic method brut
||50% Chardonnay, 50% Pinot Nero
||Altitude: 520-720 m. a.s.l.
||In stainless steel for 8 months, 38 months of aging on yeasts.
||Light appetizers, pasta with vegetable and seafood sauces, fried vegetables and fish. Lately we tend to taste it as a "whole meal".
||Price Borgo dei Posseri Trento Brut Tananai 2015 € 21.35