||Montalcino. Exposure: south, south-east. Altitude: from 300 to 500 metres a.s.l.
|Composition of the land
||Various origins, rich in stones. The best are the ones rich in marl.
||Vinification: in red, at controlled temperature.
||1 year in Slavonian oak casks. Ageing in bottle: 4 months at least.
||Price Biondi Santi Rosso di Montalcino 2015 € 56.12