||Altitude: 210-220 meters above sea level. Position: Hillside.
|Composition of the land
||Yellowish brown color, sandy topsoil, coarse, calcareous; substract of sea sediment originating from the Pliocene age. Abundant rounded rocks.
||The grape harvest is followed by a medium maceration of 7-10 days.
||After an aging period of 12 months in French oak barriques, the wine is properly bottle-aged.
||Ideal accompaniment to red meat and savory game, as well as perfect match to medium-aged cheeses.
||Price Banfi Rosso di Montalcino 2016 € 12.20