Attems collio picolit 0.5l 2015

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Attems Collio Picolit 0.5L 2015

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Attems - Frescobaldi, 0,50 l - 12.50%
100% Picolit

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Friuli-Venezia Giulia - Italy
White dessert wine dessert wine

How to serve

Serve at:

10 - 12°C.

Longevity:

05 - 10 years

Glass:

Attems Collio Picolit 0.5L 2015

The partial fertilization of the flower, which determines the development of only a few and concentrated berries, is the basis of the uniqueness of Picolit. Always one of the noblest expressions of her native

Colour

At the sight presents a clear and bright pale yellow color.

Bouquet

The nose reveals good complexity. It opens with fresh notes of lychee and citrus aromas supported by candied fruit, among which apricot, citrus and date.

Flavour

Followed by floral notes of lavender and chamomile with a hint of acacia honey. In the mouth affects the responsiveness of taste and smell; shows great balance between sweet component and a pleasant freshness. The finish is long, of great finesse and elegance.

Pairing

Pasta

Shellfish

Cheese

Desserts

Features

Name	Attems Collio Picolit 0.5L 2015
Type	White dessert wine dessert wine
Classification	DOC Collio Goriziano Picolit
Year	2015
Size	0,50 l
Alcohol content	12.50% by volume
Grape varieties	100% Picolit
Country	Italy
Region	Friuli-Venezia Giulia
Origin	Location: The vineyards are located in Lucinico, in the area of Gorizia's Collio.
Climate	The weather conditions were characterized by a warm winter and high spring temperatures with little rainfall, germination was early with later development of uniform vegetation. The rains in late spring and early August, combined with the wide variation in temperature between night and day, we see a good development and ripening of the grapes, characterized by an important aromatic luggage. The 'vintage is exceptionally rich in aromas and structure.
Soil composition	Altitude: 150 mt. s.l.m. - Exposure: South Ponca (Marne and sandstone of Eocene origin)
Cultivation system	Guyot
No. plants per hectare	5.000
Fermentation temperature	Fermentation temperature: Controlled, not over 18 ° / 20 ° C.
Fermentation period	Fermentation time: 18/20 days.
Production technique	Fermentation vats: Stainless Steel
Vinification	Steeping times: no maceration. Malolactic fermentation: not held
Ageing	Containers of aging: Stainless steel. Time of maturation: 8 months in steel and 6 months in bottle
Allergens	Contains sulphites

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Official awards

Expert	Award	Description	Vintage
xtraWine	92/100	92/100	2015
James Suckling	93/100	93/100	2012
Veronelli		3 red stars - An excellent wine	2012
Vinous	91/100	91/100	2012

Attems - Frescobaldi

From this winery:

Attems is a name that evokes the history of wine in Friuli Venezia Giulia. In fact, the first document attesting to the Attems dynasty's possession of land suitable for viticulture in Collio dates back to 1106, and the production of Ribolla Gialla an...

Attems - Frescobaldi

Attems Collio Picolit 0.5L 2015

Friuli-Venezia Giulia - Italy White dessert wine dessert wine

How to serve

Pairing

Features

Official awards

Attems - Frescobaldi

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Accessories

Pulltex Horn Handle Cordoba

Pulltex Cooler Bag To Go 1 bottle

Pulltex Wine Ice Cube

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Pulltex Electronic Wine Saver

Pulltex 6 Bottle wood wine bag

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Pulltex Inox Champagne Stopper

Friuli-Venezia Giulia - Italy
White dessert wine dessert wine