Origin |
Margreid (Bolzano/Bozen). |
Climate |
Altitude: 370-520 m. (1200-1700 feet) a.s.l. Cool microclimate. |
Soil composition |
Gravelly, calcareous soils of morainic origin, clayey in the upper layers. |
Harvest |
Between the 3rd and the 10th of September. |
Vinification |
Soft pressing of the grapes, spontaneous fermentation for about 15 days and malolactic fermentation in stainless steel. |
Ageing |
Aged for twelve months partly in steel and partly in small 225-litre wooden barrels. |
Pairing |
White meats, poultry, duck, game, mild cheeses. |
On offer |
Price Alois Lageder Mimuèt Pinot Noir 2021 € 19.16
ex VAT
|