Abbazia di Novacella Lagrein 2022

Abbazia di Novacella Lagrein 2022

Abbazia di Novacella, 0,75 l - 13.50%
100% Lagrein

€ 14.13
Price ex VAT
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Last 4 bottles
17
Order by 54 mins to receive it Friday, 17 May 2024 in  United States of America.

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Young Red Wines
Abbazia di Novacella Lagrein 2022

Colour

Ruby red tending to garnet with purple hues when young.

Bouquet

Pleasant, with notes of violets, berries and musk.

Flavour

Full-bodied and velvety.

Pairing

Ideal with game.

Pasta
Meat
Cheese
Pork

Items Similar to Abbazia di Novacella Lagrein 2022

Features

Name Abbazia di Novacella Lagrein 2022
Type Red still
Classification DOC Alto Adige Lagrein
Year 2022
Size 0,75 l Standard
Alcohol content 13.50% by volume
Grape varieties 100% Lagrein
Country
Region Trentino Alto Adige
Origin Bolzano/Bozen.
Climate Altitude: 260 m. a.s.l.
Soil composition A mixture of sand, clay and eroded quartzite prophyry.
Cultivation system Guyot.
No. plants per hectare 2,500-3,000.
Yield per hectare 8,000 kg/hectare.
Harvest Early October.
Fermentation temperature Approx. 28 °C
Vinification Fermentation in stainless steel with maceration on the skins for about 15 days. Malolactic fermentation and maturation for about 6 months in 60-hl oak barrels.
Ageing In 60-hl oak barrels.
Total acidity 5.20 gr/L
Dry extract 29.50 gr/L
Allergens Contains sulphites
Pairing Ideal with game.
On offer Price Abbazia di Novacella Lagrein 2022 € 14.13  ex VAT

Official awards

Expert

Award

Description

Vintage

xtraWine
90/100 
2022
Wine Spectator
90/100 
2020
James Suckling
92/100 
2019
James Suckling
91/100 
2018
Vinous
91/100 
2018
James Suckling
88/100 
2013
Vinous
89/100 
2013
Wine Spectator
87/100 
2013
Robert Parker
87/100 
2010
Wine Spectator
90/100 
2010
Robert Parker
88/100 
2008
Abbazia di Novacella
From this winery:

Novacella is the Northernmost wine-growing area in Italy. On the sunniest slopes surrounding the Abbey, fine vines have been producing white grapes for 8 centuries, which are vinified in the monastery cellar. Also owned by the Abbey is a vineyard lo...

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