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Maley Cidre du Saint Bernard

Maley Cidre du Saint Bernard

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0,75 l  -  3.50% vol.
Maley
Dedicated to Saint Bernard, the saint of the hills and mountains, who for over 1000 years has watched over our valleys and our apple trees in the Aosta Valley and Savoie. In the Aosta Valley, we harvest apples of the Raventze, Reinetta, Madelaine, Pomma d'Arezaz and Flamboyante varieties and blend them with Croison de Boussy and Groin de Veau apples from the Chamonix Valley in Haute Savoie. Maley cider is the custodian of an apple culture, a territory and an Alpine history beyond time and borders.
Golden yellow.
The nose releases persuasive notes of flamboyant.
In the mouth, the fresh sensations of the reinette combine with the delicate tannic notes of the Croison de Boussy.
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Price € 11.13
Saving € 1.23 (11%)
€ 9.90
Price ex VAT
Not available in United States of America
18
Order by 7 hrs and 27 mins to receive it Thursday, 18 November 2021 in   United States of America.
Serve at:
06 - 08°C.
Name Maley Cidre du Saint Bernard
Spirit type Apple cider
Size 0,75 l Standard
Country
Region Aosta Valley
Made from Apple varieties Raventze, Reinetta, Madelaine, Pomma d'Arezaz, Flamboyante (Aosta Valley), Croison de Boussy, Groin de Veau (Chamonix Valley in Haute Savoie)
Origin Brissogne (AO)
Production technique Within 36 hours of harvesting, our boxes of apples are assembled and sent to the fridge in Savoie. The apples are pressed the day after their arrival at the cider house, and the must obtained, after resting, is brought to the appropriate fermentation temperature without adding yeast, sugar or sulphur. When the expected alcohol content is reached, we pasteurise our cider using a modern and delicate pasteurisation system without adding sulphur.
Alcohol content 3.50% by volume
Sulphites Contains sulphites
Pairing We recommend trying our St Bernard cider at the end of a meal with fruit desserts. Regenerating and thirst-quenching after a nice trip or skiing in the mountains!
On offer Price Maley Cidre du Saint Bernard € 9.90  ex VAT

Maley

From this distillery:
Our headquarters are in the heart of Aosta Valley, in the Brissogne area, at 900 m.a.s.l. The work is being done at Saint Marcel, in the historic brewery La Valdôtaine, and at Novalaise, the heart of Saboy. At Saint Marcel we produce a sparkling cid...
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