0.5 litres - medium lunae bosoni spirits

This liqueur is based on an ancient recipe using fresh Cedrina Grass leaves harvested in the summer. Cedrina Grass is an aromatic plant typical of the Mediterranean coasts. In ancient times, it was used for its calming properties on the nervous...

This liqueur is based on an ancient recipe that requires over 60 days of processing and about 12 months of ageing. It is handcrafted using wild plum berries from Lunigiana. Spicy aromas and forest resins characterise it.

Linked to the Ligurian tradition of the 5 Terre, where in ancient times families, using 'poor' ingredients, produced this liqueur with great character. Produced with the same care as in the past, in small quantities, it has an ageing period of...

The aromas of this liqueur date back to the 16th century, when coffee arrived on the Ligurian coast thanks to the voyages of Genoese sailors. It is produced with moka pots, in small quantities, following an ancient Ligurian recipe and using unique...

Formerly produced in monasteries, it is now interpreted by Essentiae with the same care and respect for the raw materials. Fresh rose petals organically grown on the Ligurian Riviera are used. Harmonious rose scent with subtle notes of vanilla.

This spirit represents the essence and flavour of summer on the Mediterranean coast. Only chemically untreated, seasonal sweet oranges are used to produce it. The ancient recipe calls for an extended maceration period, and great care is taken to...