Sebastien Dampt

For over 150 years the Dampt family has been dedicated to the cultivation of vines and the production of wine in the renowned area of Chablis.

Today, the young Sébastien is at the helm of the Domaine, who after his studies in enology at Beaume and numerous experiences at Sancerre, Nuits-Saint-Geirge and in Australia, follows the company firsthand.

The estate can count on 7 hectares of vineyards, all in the area of Chablis and produces, only with chardonnay grapes in purity: Petit Chablis, Chablis, Chablis 1er Cru and Chablis Grand Cru. Wines of great finesse and elegance that stand out for the crystalline purity of the aromas and aromas and for the minerality, characteristic of the terroir.