Using the finest natural ingredients our dedicated distillers orchestrate every second of the distillation process; there are no short cuts to perfection.
We make it this way to give our whisky its classic Speyside character: beautifully balanced with a light touch of smoke. Making whisky by hand is a rare craft these days. Here you can read and watch our short stories about how we go about it.
For the full story about our families roots in Benromach, watch this film and Keith, Ewen, Stuart, Michael and Laura will tell you how we revived a lost taste of Speyside. We call it Taste Rediscovered.
Information about Benromach
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Name
Benromach
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Region:
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Start year
1898
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Address
Forres (UK)
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Website