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Groppello gentile

Groppello gentile

Information about Groppello gentile

Grape variety Groppello gentile
Synonyms Groppella, Groppello comune, Groppello fino, Groppello della Val di Non.
Grape color Red grape
Initial spread Autochthon
Vigor Very good
Ripening period End of September - early October.
Productivity Abundant and regular.
Growing areas In the past, it was present especially in the areas of Vicenza, Verona, Treviso, Trentino and Lombardy.
History If they have news from 1550, but under that name, there were different types of grapes that shared the cluster's compactness.
Features ampelographic Leaf: remember that of the "gentle" or "average" slave; Of medium size, pentagonal, elongated, trilobed with IV and V lobe sometimes mentioned; Closed vein breast sometimes closed; Upper side veins open to V; Lower side breasts just mentioned; Upper page glabra, dark green, opaque; Bottom page with glabrous hairs at the intersection of ribs, light green; Flap folded to gutter; Coarsely shaped and unmarked lobes; Corner at the top of the acute terminal lobe, the surface of the flap being slightly wavy; 1st and 2nd ribs protruding below, light green on the top, yellowish yellow on the lower one; Very pronounced, irregular side teeth, with convex-convex edges. Bunch: Medium size (20 to 25 cm long), medium compact, elongated conical-cylindrical shape, sometimes with a short wing; Medium, visible, large, half-legged, green-pink peduncle. Acino: medium thickness (diameter approx. 15 mm), spheroid, regular, persistent navel; Pruinous peel, blue-violet color with regular color distribution, slim, consistent; Soft and juicy pulp; Colorless juice, neutral flavor; Short pedicel, green; Evident, verdant, reddish green; Short brush, violet; Separation of the pedicle from the easy acina.
Features wine The wine you get is usually a ruby ​​red wine, with a typically spicy odor, savory, fresh enough and alcoholic.
Notes Resistance to diseases: discreet (it is a little sensitive to rotting).
Autochthon
(Local)
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Producer Ca' Maiol
Wine type Red still
Region: Lombardy
Grapes: Barbera, Marzemino, Sangiovese, Groppello gentile
Alcohol: 13.50% by volume
Format: 0,75 l Standard
Special Features:
€ 12.41
Price With VAT
Available soon
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Producer Ca' Maiol
Wine type Rosè still
Region: Lombardy
Grapes: Barbera, Marzemino, Sangiovese, Groppello gentile
Alcohol: 12.50% by volume
Format: 0,75 l Standard
Special Features:
€ 10.50
Price With VAT
Available soon
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