{"product_id":"lunae-bosoni-colli-di-luni-albarola-2025","title":"Lunae Bosoni Colli di Luni Albarola 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThis Ligurian white from Lunae enhances the authenticity of the Albarola grape variety. The aromatic profile opens with \u003cstrong\u003etropical notes of pineapple\u003c\/strong\u003e and hints of lime, enriched by scents of white flowers, balsamic nuances and echoes of Mediterranean scrub. On the palate, it expresses a \u003cstrong\u003emarked savouriness\u003c\/strong\u003e that perfectly balances the sip, pleasantly softened by time spent on the lees. The tasting concludes with a \u003cstrong\u003epersistent finish\u003c\/strong\u003e featuring clear citrus returns.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe wine originates in the Colli di Luni area, a picturesque hilly region between the Apuan Alps and the Ligurian Sea coast. The vines sink their roots into fertile soils influenced by the Magra river, benefiting from constant \u003cstrong\u003esea breezes\u003c\/strong\u003e that keep the Albarola grapes healthy. Once mainly used in \u003cstrong\u003elocal blends\u003c\/strong\u003e for its freshness, this variety is now vinified as a single grape to express an \u003cstrong\u003eauthentic territorial character\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction involves a \u003cstrong\u003ecold maceration\u003c\/strong\u003e on the skins for about eight hours, which helps extract aromatic richness while preserving the grape’s vibrancy. After temperature-controlled fermentation in stainless steel, the wine matures with \u003cstrong\u003eageing on fine lees\u003c\/strong\u003e for five months, acquiring a pleasant structural roundness. Excellent when served between 10 and 12 degrees, it pairs beautifully with \u003cstrong\u003eseafood risottos\u003c\/strong\u003e, light fried dishes, fish carpaccio and fresh cheeses.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eColli di Luni Albarola\u003c\/strong\u003e by Lunae Bosoni pays tribute to Ligurian tradition, reviving an ancient native grape variety, nicknamed “calcatella” for its tightly packed bunches. Grown between the Apuan Alps and the Ligurian Sea, it stands out for its \u003cstrong\u003efreshness and savouriness\u003c\/strong\u003e. Once used in blends, today it takes centre stage, offering a harmonious sip with hints of \u003cstrong\u003eMediterranean scrub\u003c\/strong\u003e, citrus fruits and white flowers.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Lunae Bosoni","offers":[{"title":"Default Title","offer_id":47744706379947,"sku":"62511","price":28.0,"currency_code":"GBP","in_stock":false}],"url":"https:\/\/www.xtrawine.com\/en-uk\/products\/lunae-bosoni-colli-di-luni-albarola-2025","provider":"Xtrawine","version":"1.0","type":"link"}