{"product_id":"abbazia-di-novacella-sauvignon-2025","title":"Abbazia di Novacella Sauvignon 2025","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003eAbbazia di Novacella Sauvignon is a \u003cstrong\u003estill white wine\u003c\/strong\u003e that is semi-aromatic, a pure expression of the Sauvignon grape grown in South Tyrol. In the glass, it appears a pale yellow colour with bright greenish highlights. On the nose, it is precise and varietal, with \u003cstrong\u003enotes of elderflower\u003c\/strong\u003e, blackcurrant and a slight vegetal hint of pepper. On the palate, it is lively and fragrant, offering a \u003cstrong\u003epersistent aftertaste\u003c\/strong\u003e and a sip of great clarity.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThe grapes come from South Tyrol, from the sunny slopes of the Marklhof farm in Cornaiano and from valley floor areas. The vines are trained using the Guyot system at around four hundred and twenty metres above sea level, facing south and south-west. The breezy climate and \u003cstrong\u003egravelly and sandy soils\u003c\/strong\u003e of morainic origin favour optimal plant development, giving the wine a \u003cstrong\u003efresh drinkability\u003c\/strong\u003e and a \u003cstrong\u003edistinct aromatic component\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eAfter harvesting, the bunches undergo \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e at a controlled temperature. The maturation process continues for six months in the same tanks, preserving the integrity of the aromas and the \u003cstrong\u003egustatory tension\u003c\/strong\u003e. Thanks to a low residual sugar content and balanced acidity, the sip is linear and dynamic, with an \u003cstrong\u003eevolutionary potential\u003c\/strong\u003e estimated between three and five years.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1142, the \u003cstrong\u003eAbbey of Novacella\u003c\/strong\u003e preserves a centuries-old monastic tradition that enriches the \u003cstrong\u003eSauvignon 2024\u003c\/strong\u003e. Grown using the Guyot method on the sunny slopes of the Marklhof estate and Cornaiano, the vines take root in particularly suitable moraine soils. Thanks to fermentation with indigenous yeasts, this prestigious white wine releases a \u003cstrong\u003elively and aromatic freshness\u003c\/strong\u003e, offering the palate elegant notes of elderflower and an extraordinarily persistent aftertaste.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Abbazia di Novacella","offers":[{"title":"Default Title","offer_id":47373272744107,"sku":"62142","price":22.0,"currency_code":"GBP","in_stock":false}],"url":"https:\/\/www.xtrawine.com\/en-uk\/products\/abbazia-di-novacella-sauvignon-2025","provider":"Xtrawine","version":"1.0","type":"link"}