{"title":"Barolo \u0026 Barbaresco","description":null,"products":[{"product_id":"angelo-negro-barolo-del-comune-di-serralunga-dalba-2019","title":"Angelo Negro Barolo del Comune di Serralunga d'Alba 2019","description":"","brand":"Negro Angelo","offers":[{"title":"Default Title","offer_id":44501488894123,"sku":"44571","price":43.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/angelo-negro-barolo-del-comune-di-serralunga-d-alba-2019_44571_1.jpg?v=1773710871"},{"product_id":"enrico-serafino-barolo-2011","title":"Enrico Serafino Barolo 2011","description":"Made from a careful selection of Nebbiolo grapes, this inimitable great wine expresses elegance and harmony, along with great potential on the palate, offering notes ranging from violets to balsam, accompanied by well-balanced tannins.","brand":"Enrico Serafino","offers":[{"title":"Default Title","offer_id":44501545287851,"sku":"8481","price":30.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/enrico-serafino-barolo-2011_8481_1.jpg?v=1725877644"},{"product_id":"damilano-barolo-raviole-2020","title":"Damilano Barolo Raviole 2020","description":"Still red Barolo DOCG, 15% ABV, produced by Damilano, a historic Piedmontese winery since 1890. 100% Nebbiolo, 0.75 L bottle, 2020 vintage. A Barolo made in the municipality of Grinzane Cavour, Raviole subzone, from carefully selected grapes. Temperature-controlled fermentation for 20 days. Ample with floral and fruity aromas including violets, notes of cherries, and wild strawberries. Ruby red tending towards garnet. Harmonious on the palate, balanced with a full and smooth flavor; it stands out for its fresh acidity and fine and precise tannins, a wine that promises great longevity.","brand":"Damilano","offers":[{"title":"Default Title","offer_id":44501645295787,"sku":"51555","price":77.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/damilano-barolo-raviole-2020_51555_1_224da313-f558-40a2-822c-b2e312242a97.webp?v=1773732456"},{"product_id":"damilano-barolo-cannubi-2020","title":"Damilano Barolo Cannubi 2020","description":"Still red Barolo DOCG, 14.5% ABV, produced by Damilano. 100% Nebbiolo. 0.75L bottle, 2020 vintage. A Barolo that embodies the tradition and excellence of Piedmont, a wine that tells the story of a historic winery. Location: Municipality of Barolo - Cannubi subzone. Temperature-controlled fermentation for 20 days. Ample and enveloping, with cherry and plum aromas and evolved hints of tobacco, licorice, and cocoa. Ruby-garnet red color with subtle orange highlights. Pleasantly dry and harmonious on the palate, with soft tannins and sensations of body and fullness.","brand":"Damilano","offers":[{"title":"Default Title","offer_id":44501646114987,"sku":"51554","price":92.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/damilano-barolo-cannubi-2020_51554_1_7db26b15-530c-4333-9e89-237a5d6394ac.webp?v=1773732450"},{"product_id":"pico-maccario-barolo-cannubi-2019","title":"Pico Maccario Barolo Cannubi 2019","description":"Still red Barolo DOCG, 14.5% ABV, produced by Pico Maccario. 100% Nebbiolo. 0.75L bottle, 2019 vintage. A Barolo born from the passion of the Maccario family, who have been producing high-quality wines in the heart of Piedmont since 1997. Floral aromas on the nose, accompanied by spicy notes and sweet tobacco. Garnet red. On the palate, the wine is energetic and long-lasting. An elegant and structured Barolo, perfect for pairing with rich Piedmontese dishes, such as red meat and aged cheeses.","brand":"Pico Maccario","offers":[{"title":"Default Title","offer_id":44501770338475,"sku":"42431","price":96.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pico-maccario-barolo-cannubi-2019_42431_1.jpg?v=1773698894"},{"product_id":"pio-cesare-barolo-ornato-2020","title":"Pio Cesare Barolo Ornato 2020","description":"With fruit from the village of Serralunga d'Alba, the Pio Cesare 2017 Barolo Ornato exhibits a richer textural style and more concentrated fruit flavors compared to all the other Nebbiolo-based wines in this portfolio. Dark cassis and blackberry segue to black licorice and tarry smoke. Those signature hints of rusty nail, earth and candied orange peel that are so specific to this village are also quite evident. The wine shows structure and depth that will help it withstand extra cellar aging. (Monica Larner)","brand":"Pio Cesare","offers":[{"title":"Default Title","offer_id":44501781610667,"sku":"48282","price":112.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pio-cesare-barolo-ornato-2020_48282_1_e50b0d2a-599f-4afe-af90-d00cf82bf849.webp?v=1773721883"},{"product_id":"pio-cesare-barolo-pio-2020","title":"Pio Cesare Barolo Pio 2020","description":"This years's relases are poignant as Pio Boffa recently passed away. This is the estae's classic Barolo, porduced with Nebbiolo grapes located in the top plots across different communes since 1881. The wine is floral, focused on violet and rose, with a blood orance touch, yet a darker fruit and chocolatery flavour. Firm, extracted and rugged at the present, with a good but austere finish, it will age gracefully. (blind tasted by Aldo Fiorerdelli)","brand":"Pio Cesare","offers":[{"title":"Default Title","offer_id":44501782200491,"sku":"48283","price":63.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pio-cesare-barolo-pio-2020_48283_1_ddcb450e-8ffd-455c-b25b-d7573534ce4d.webp?v=1762391203"},{"product_id":"pira-chiara-boschis-barolo-mosconi-2020","title":"Pira Chiara Boschis Barolo Mosconi 2020","description":"Barolo Mosconi DOCG, 14.5% ABV, produced by Pira E. \u0026amp; Figli - Chiara Boschis, in Piedmont, 2020 vintage. A Barolo born from the passion of a historic family, a wine that tells the story of a territory and a grape variety. A cornucopia overflowing with intense and profound aromas where notes of rose water, peony, and moss intertwine with those of ripe berries, bark, and pipe tobacco. Ruby tending toward garnet. Enveloping and full on the palate with lively and well-distributed tannins. It has begun its long journey through time. A wine that pairs perfectly with red meat dishes, game, and aged cheeses.","brand":"Pira E. \u0026 Figli - Chiara Boschis","offers":[{"title":"Default Title","offer_id":44501906915499,"sku":"47925","price":99.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pira-chiara-boschis-barolo-mosconi-2020_47925_1_d7769b8d-db70-49d3-92a4-946e3c1191fd.webp?v=1773721647"},{"product_id":"pira-chiara-boschis-barolo-cannubi-2020","title":"Pira Chiara Boschis Barolo Cannubi 2020","description":"Still organic red Barolo DOCG, 14.5% ABV, produced by Pira E. \u0026amp; Figli - Chiara Boschis. 100% Nebbiolo, 0.75 l bottle, 2020 vintage. A Barolo born from the passion and history of a family of winemakers since the 17th century, with Chiara Boschis bringing a breath of fresh air to the winery. Produced in the Cannubi cru, where the calcareous-sandy marl gives the wine elegance and finesse. Aged for 2 years in oak barrels and 1 year in bottle. The color is almost garnet, brilliant. On the nose, notes of sour cherry and black cherry, blond tobacco, rhubarb, cypress wood, and cinchona are perceived, with a pleasant iron-rich mineral note. On the palate, it has a direct, lively, and vertical attack of freshness and savory, with subtle, evolving tannins.","brand":"Pira E. \u0026 Figli - Chiara Boschis","offers":[{"title":"Default Title","offer_id":44501909110955,"sku":"49561","price":151.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pira-chiara-boschis-barolo-cannubi-2020_49561_1_31ba2350-c049-48ed-8fc9-de157edeb829.webp?v=1773724756"},{"product_id":"pira-chiara-boschis-barolo-via-nuova-2020","title":"Pira Chiara Boschis Barolo Via Nuova 2020","description":"Still organic Barolo DOCG, 100% Nebbiolo, produced by Pira E. \u0026amp; Figli - Chiara Boschis. 2020 vintage, 0.75 l bottle. A Barolo born from the passion of a family that has been producing excellent wines for generations. The grapes come from vineyards located in Barolo. Alcoholic fermentation took place using the emerged cap method in temperature-controlled stainless steel tanks, with frequent pumping over and punching down. Aged for approximately two years in French oak barrels and barriques and one year in bottle. Deep and meditative, with a woodsy opening of dried leaves, bark, and loose earth. It continues with notes of violet, licorice, and spices. On the palate, it combines elegance and freshness, with chiseled tannins and a long, saline finish.","brand":"Pira E. \u0026 Figli - Chiara Boschis","offers":[{"title":"Default Title","offer_id":44501911371947,"sku":"49562","price":92.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pira-chiara-boschis-barolo-via-nuova-2020_49562_1_6ca9bb37-8e62-465b-8e3a-dabe064d6078.webp?v=1773725677"},{"product_id":"prunotto-barbaresco-secondine-2020","title":"Prunotto Barbaresco Secondine 2020","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003ePrunotto Barbaresco Secondine is a wine of extraordinary elegance, a pure expression of the \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grape variety. It displays a ruby red colour tending towards garnet, enhanced by subtle brick-coloured highlights. The bouquet is complex, opening with delicate hints of rose and violet that blend with notes of raspberry. The aromatic profile is enriched by fine nuances of tobacco, liquorice, cinnamon and cardamom, accompanied by a touch of \u003cstrong\u003ewhite pepper\u003c\/strong\u003e. On the palate, it stands out for its excellent harmony, supported by a \u003cstrong\u003esilky tannic texture\u003c\/strong\u003e that makes it smooth to drink, balancing structure with refined sweetness.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates in the heart of the historic \u003cstrong\u003eBarbaresco\u003c\/strong\u003e area, more precisely in the Secondine district in Piedmont. The vineyards are set in a picturesque hilly landscape near the Tanaro river, characterised by particularly suitable \u003cstrong\u003esilty soils\u003c\/strong\u003e. A natural amphitheatre protects the vines, creating an ideal microclimate to enhance the finesse of the grapes. The importance of this subzone, already recognised at the end of the nineteenth century, has been confirmed over the years by the most authoritative wine maps. In this exceptional context, the \u003cstrong\u003ePrunotto\u003c\/strong\u003e winery tends the rows with the aim of offering an authentic and rigorous interpretation of the territory.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with destemming and crushing of the grapes, followed by \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e for about ten days at a controlled temperature, in order to preserve the integrity of the aromas. \u003cstrong\u003eMalolactic fermentation\u003c\/strong\u003e is completed before the onset of winter, stabilising the wine and softening its profile. This is followed by a maturation period of at least twelve months in \u003cstrong\u003eoak barrels\u003c\/strong\u003e. The process concludes with a further period of bottle ageing before release, a fundamental step to allow the wine to reach perfect expressive balance.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eLocated in the heart of the Langhe, Secondine is a historic terroir characterised by silty soils and protected by a picturesque natural amphitheatre. Recognised as early as 1879, this cru is now enhanced by the vision of the Antinori family and the historic Prunotto winery. This extraordinary vocation gives rise to a majestic \u003cstrong\u003eBarbaresco DOCG\u003c\/strong\u003e, a pure expression of \u003cstrong\u003eNebbiolo\u003c\/strong\u003e matured in oak. A label of exceptional elegance that captivates the palate with its harmony and \u003cstrong\u003evelvety tannins\u003c\/strong\u003e, offering a complex, enveloping and memorable tasting experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Prunotto","offers":[{"title":"Default Title","offer_id":44502086582443,"sku":"47336","price":77.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/prunotto-barbaresco-secondine-2020_47336_1_5a059223-307f-441e-aafb-cd7b03f377d4.webp?v=1773717500"},{"product_id":"prunotto-barolo-2020","title":"Prunotto Barolo 2020","description":"","brand":"Prunotto","offers":[{"title":"Default Title","offer_id":44502087598251,"sku":"48151","price":46.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/prunotto-barolo-2020_48151_1_8937c1de-aaa1-4910-8534-6158d75a02b1.webp?v=1773721784"},{"product_id":"prunotto-barolo-magnum-2020","title":"Prunotto Barolo Magnum 2020","description":"Barolo DOCG, 14% ABV, produced by Prunotto in Alba, in the heart of the Piedmontese Langhe. 1.5L magnum, 2020 vintage. A Barolo that embodies the tradition and excellence of Prunotto, a historic winery that has been producing high-quality wines since 1904. The Nebbiolo grapes, grown in soils rich in fossilized Sant'Agata marl, are meticulously vinified: maceration for approximately 10 days at 30°C, malolactic fermentation completed before the end of winter, and aging for at least 18 months in oak barrels of varying sizes. Complex and expansive aromas with hints of violet and undergrowth. Full-bodied and velvety, very well-balanced on the palate, promising a long evolution in the bottle.","brand":"Prunotto","offers":[{"title":"Default Title","offer_id":44502088450219,"sku":"48656","price":97.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/prunotto-barolo-2020_48151_1_437379e4-4973-453e-a4e1-6b19fcce5a8a.webp?v=1773721364"},{"product_id":"prunotto-barolo-bussia-2020","title":"Prunotto Barolo Bussia 2020","description":"","brand":"Prunotto","offers":[{"title":"Default Title","offer_id":44502088614059,"sku":"48152","price":79.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/prunotto-barolo-bussia-2020_48152_1_f1f6c0f0-2743-4059-a102-4b208d03c70d.webp?v=1773721790"},{"product_id":"ghisolfi-barolo-monforte-dalba-2019","title":"Ghisolfi Barolo Monforte d'Alba 2019","description":"Still red Barolo DOCG, 14.5% ABV, produced by Ghisolfi Attilio. 100% Nebbiolo, a grape variety that embodies the history and tradition of Piedmont. 0.75 l bottle, 2019 vintage. The Attilio Ghisolfi winery, founded in the late 1980s, has perfectly captured the potential of the Monforte d'Alba terroir. Fruity aromas on the nose, accompanied by spicy notes that hint at the wine's complexity. Ruby red color with garnet highlights. On the palate, the wine is rich, harmonious, and persistent, with elegant tannins and a long finish.","brand":"Ghisolfi Attilio","offers":[{"title":"Default Title","offer_id":44502110011563,"sku":"49012","price":43.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/ghisolfi-barolo-monforte-d-alba-2019_49012_1_b619f04a-26f6-4566-9ada-f03ae874a2dc.webp?v=1773724225"},{"product_id":"pira-chiara-boschis-barolo-mosconi-2018","title":"Pira Chiara Boschis Barolo Mosconi 2018","description":"","brand":"Pira E. \u0026 Figli - Chiara Boschis","offers":[{"title":"Default Title","offer_id":44502187114667,"sku":"34546","price":85.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pira-barolo-mosconi-2018_34546_1.jpg?v=1773689127"},{"product_id":"la-spinetta-barbaresco-gallina-vursu-2013","title":"La Spinetta Barbaresco Gallina Vursu 2013","description":"\u003cb\u003eLa Spinetta Barbaresco Gallina\u003c\/b\u003e represents the story of a family whose dream was to build a large winery for the production of Piedmontese red wines. The dream came true, and today La Spinetta produces \u003cb\u003eBarbaresco Gallina\u003c\/b\u003e \u003cb\u003eDOCG\u003c\/b\u003e. The vineyards are located in Gallina, \u003cb\u003eNeive\u003c\/b\u003e. They range in age from 35 to 45 years. They face south at an altitude of 270 meters. The microclimate is ideal for the production of red wines for aging. The soils are calcareous, and the training system is \u003cb\u003eGuyot\u003c\/b\u003e. The grape variety used to produce Barbaresco is \u003cb\u003e100% Nebbiolo\u003c\/b\u003e. The variety has found ideal conditions here for good vigor and development. Its name is thought to derive from the morning mists that, especially in autumn, envelop the bunches of grapes. The harvest begins between early and mid-October, when the grapes are considered to be at ideal ripeness for winemaking. The grapes are hand-picked into crates and, once they reach the cellar, undergo a soft pressing process to preserve their organoleptic characteristics. The maceration and fermentation process lasts approximately 7-8 days and is carried out in temperature-controlled rotofermenters. The wine is then placed in oak barrels until malolactic fermentation is complete. The wine is then transferred to new barrels for approximately 22 months. At the end of this period, it is left to age in steel tanks for approximately 3 months before being bottled. The refinement in glass continues for another \u003cb\u003e12 months\u003c\/b\u003e.","brand":"La Spinetta","offers":[{"title":"Default Title","offer_id":44502269034667,"sku":"11808","price":106.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/la-spinetta-barbaresco-gallina-2013_11808_1.jpg?v=1736309601"},{"product_id":"la-spinetta-barbaresco-gallina-vursu-2021","title":"La Spinetta Barbaresco Gallina Vursu 2021","description":"\u003cb\u003eLa Spinetta Barbaresco Gallina\u003c\/b\u003e represents the story of a family whose dream was to build a large winery for the production of Piedmontese red wines. The dream came true, and today La Spinetta produces \u003cb\u003eBarbaresco Gallina\u003c\/b\u003e \u003cb\u003eDOCG\u003c\/b\u003e. The vineyards are located in Gallina, \u003cb\u003eNeive\u003c\/b\u003e. They range in age from 35 to 45 years. They face south at an altitude of 270 meters. The microclimate is ideal for the production of red wines for aging. The soils are calcareous, and the training system is \u003cb\u003eGuyot\u003c\/b\u003e. The grape variety used to produce Barbaresco is \u003cb\u003e100% Nebbiolo\u003c\/b\u003e. The variety has found ideal conditions here for good vigor and development. Its name is thought to derive from the morning mists that, especially in autumn, envelop the bunches of grapes. The harvest begins between early and mid-October, when the grapes are considered to be at ideal ripeness for winemaking. The grapes are hand-picked into crates and, once they reach the cellar, undergo a soft pressing process to preserve their organoleptic characteristics. The maceration and fermentation process lasts approximately 7-8 days and is carried out in temperature-controlled rotofermenters. The wine is then placed in oak barrels until malolactic fermentation is complete. The wine is then transferred to new barrels for approximately 22 months. At the end of this period, it is left to age in steel tanks for approximately 3 months before being bottled. The refinement in glass continues for another \u003cb\u003e12 months\u003c\/b\u003e.","brand":"La Spinetta","offers":[{"title":"Default Title","offer_id":44502270607531,"sku":"48427","price":118.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/la-spinetta-barbaresco-gallina-vursu-2021_48427_1_3b403653-7b12-481d-a218-bab8b330b8f8.webp?v=1773722024"},{"product_id":"la-spinetta-barbaresco-gallina-vursu-2009","title":"La Spinetta Barbaresco Gallina Vursu 2009","description":"\u003cb\u003eLa Spinetta Barbaresco Gallina\u003c\/b\u003e represents the story of a family whose dream was to build a large winery for the production of Piedmontese red wines. The dream came true, and today La Spinetta produces \u003cb\u003eBarbaresco Gallina\u003c\/b\u003e \u003cb\u003eDOCG\u003c\/b\u003e. The vineyards are located in Gallina, \u003cb\u003eNeive\u003c\/b\u003e. They range in age from 35 to 45 years. They face south at an altitude of 270 meters. The microclimate is ideal for the production of red wines for aging. The soils are calcareous, and the training system is \u003cb\u003eGuyot\u003c\/b\u003e. The grape variety used to produce Barbaresco is \u003cb\u003e100% Nebbiolo\u003c\/b\u003e. The variety has found ideal conditions here for good vigor and development. Its name is thought to derive from the morning mists that, especially in autumn, envelop the bunches of grapes. The harvest begins between early and mid-October, when the grapes are considered to be at ideal ripeness for winemaking. The grapes are hand-picked into crates and, once they reach the cellar, undergo a soft pressing process to preserve their organoleptic characteristics. The maceration and fermentation process lasts approximately 7-8 days and is carried out in temperature-controlled rotofermenters. The wine is then placed in oak barrels until malolactic fermentation is complete. The wine is then transferred to new barrels for approximately 22 months. At the end of this period, it is left to age in steel tanks for approximately 3 months before being bottled. The refinement in glass continues for another \u003cb\u003e12 months\u003c\/b\u003e.","brand":"La Spinetta","offers":[{"title":"Default Title","offer_id":44502271066283,"sku":"13242","price":126.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/la-spinetta-barbaresco-gallina-2009_13242_1.jpg?v=1741277600"},{"product_id":"la-spinetta-barbaresco-gallina-vursu-2006","title":"La Spinetta Barbaresco Gallina Vursu 2006","description":"\u003cb\u003eLa Spinetta Barbaresco Gallina\u003c\/b\u003e represents the story of a family whose dream was to build a large winery for the production of Piedmontese red wines. The dream came true, and today La Spinetta produces \u003cb\u003eBarbaresco Gallina\u003c\/b\u003e \u003cb\u003eDOCG\u003c\/b\u003e. The vineyards are located in Gallina, \u003cb\u003eNeive\u003c\/b\u003e. They range in age from 35 to 45 years. They face south at an altitude of 270 meters. The microclimate is ideal for the production of red wines for aging. The soils are calcareous, and the training system is \u003cb\u003eGuyot\u003c\/b\u003e. The grape variety used to produce Barbaresco is \u003cb\u003e100% Nebbiolo\u003c\/b\u003e. The variety has found ideal conditions here for good vigor and development. Its name is thought to derive from the morning mists that, especially in autumn, envelop the bunches of grapes. The harvest begins between early and mid-October, when the grapes are considered to be at ideal ripeness for winemaking. The grapes are hand-picked into crates and, once they reach the cellar, undergo a soft pressing process to preserve their organoleptic characteristics. The maceration and fermentation process lasts approximately 7-8 days and is carried out in temperature-controlled rotofermenters. The wine is then placed in oak barrels until malolactic fermentation is complete. The wine is then transferred to new barrels for approximately 22 months. At the end of this period, it is left to age in steel tanks for approximately 3 months before being bottled. The refinement in glass continues for another \u003cb\u003e12 months\u003c\/b\u003e.","brand":"La Spinetta","offers":[{"title":"Default Title","offer_id":44502271688875,"sku":"41518","price":130.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/la-spinetta-barbaresco-vursu-vigneto-gallina-2006_41518_1.jpg?v=1773695620"},{"product_id":"prunotto-barbaresco-bric-turot-2010","title":"Prunotto Barbaresco Bric Turot 2010","description":"A garnet red wine in color with dark ruby highlights and with a complex nose with notes of liquorice, berry fruit, cinnamon, cloves, and violets. The flavors feature solid and ample tannins and a long finish of ripe fruit.","brand":"Prunotto","offers":[{"title":"Default Title","offer_id":44502321660075,"sku":"6543","price":32.0,"currency_code":"EUR","in_stock":false}]},{"product_id":"prunotto-barbaresco-bric-turot-2011","title":"Prunotto Barbaresco Bric Turot 2011","description":"A garnet red wine in color with dark ruby highlights and with a complex nose with notes of liquorice, berry fruit, cinnamon, cloves, and violets. 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Characterised by a vibrant garnet red colour, it reveals a \u003cstrong\u003edry, taut and savoury\u003c\/strong\u003e taste on the palate. The aromatic profile opens with complex \u003cstrong\u003ebalsamic and undergrowth notes\u003c\/strong\u003e, enriched by earthy hints of humus, leather, tobacco and dark spices.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis prestigious Barolo originates from the historic Bussia subzone of Monforte d’Alba. The grapes are selected from old vines located in the \u003cstrong\u003eRomirasco, Cicala and Colonnello vineyards\u003c\/strong\u003e, combined in a meticulous \u003cstrong\u003epre-fermentation blend\u003c\/strong\u003e to reflect the authentic identity of the area. 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At the end of this phase, ageing continues in \u003cstrong\u003elarge Slavonian oak barrels\u003c\/strong\u003e for at least forty months, followed by around ten years of rest in the cellar before release.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe prestigious \u003cstrong\u003eGranbussia Barolo Riserva 2015\u003c\/strong\u003e from Poderi Aldo Conterno represents the oenological excellence of the Langhe, produced exclusively in the finest vintages. This noble red is born from a skilful pre-fermentation blend of Nebbiolo grapes, cultivated in the old vineyards of Romirasco, Cicala and Colonnello. Its structure is shaped by \u003cstrong\u003eageing in Slavonian oak\u003c\/strong\u003e for at least 40 months, with 10 years in the cellar. 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Aged for over two years in French oak barrels and subsequently in bottle. On the nose, a delightful aroma of red fruit, strawberry, cherry, and berries with a hint of white pepper, typical of these crus. Ruby red in color with brick-red highlights. On the palate, a warm sensation of vanilla and red fruit, quite dry, soft, and enveloping, with sweet tannins; the spice also returns on the palate, blending with the fruit in unparalleled elegance.","brand":"Azienda Agricola Mario Giribaldi","offers":[{"title":"Default Title","offer_id":44503126278315,"sku":"33779","price":58.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/giribaldi-barolo-ravera-2017_33779_1.jpg?v=1773684618"},{"product_id":"pio-cesare-barolo-chinato-ricetta-esclusiva","title":"Pio Cesare Barolo Chinato Ricetta Esclusiva","description":"A sweet, flavorful red wine produced in Piedmont by Pio Cesare. A Barolo Chinato made from an exclusive recipe, a tribute to Piedmontese tradition. Size: 0.75 L. To create it, small pieces of Cinchona Calissaia and Cinchona Succirubra bark are macerated in an infusion of alcohol and classic Barolo. To this base is added a blend of aromatic spices, including gentian root, rhubarb, cardamom seeds, sweet and bitter orange, cinnamon, and other secret spices. After aging for at least four months in stainless steel and at least two months in bottle, the Barolo Chinato is ready. A wine distinguished by its complexity and balance.","brand":"Pio Cesare","offers":[{"title":"Default Title","offer_id":44503186833579,"sku":"36793","price":58.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pio-cesare-barolo-chinato-ricetta-esclusiva_36793_1.jpg?v=1773689672"},{"product_id":"ca-del-baio-barbaresco-asili-2014","title":"Cà del Baio Barbaresco Asili 2014","description":"Da questo vigneto, coltivato in uno dei Cru di Langa più conosciuti al mondo, ha inizio la storia di Ca 'del Baio e in questo vino è racchiuso il frutto prezioso delle nostre vigne più vecchie, raffinato ed elegante.","brand":"Ca del Baio","offers":[{"title":"Default Title","offer_id":44503223599275,"sku":"12466","price":35.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/ca-del-baio-barbaresco-asili-2014_12466_1.jpg?v=1762484778"},{"product_id":"ca-del-baio-barbaresco-asili-2015","title":"Cà del Baio Barbaresco Asili 2015","description":"Da questo vigneto, coltivato in uno dei Cru di Langa più conosciuti al mondo, ha inizio la storia di Ca 'del Baio e in questo vino è racchiuso il frutto prezioso delle nostre vigne più vecchie, raffinato ed elegante.","brand":"Ca del Baio","offers":[{"title":"Default Title","offer_id":44503223697579,"sku":"15676","price":39.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/ca-del-baio-barbaresco-asili-2015_15676_1.jpg?v=1762484784"},{"product_id":"brovia-barolo-villero-2020","title":"Brovia Barolo Villero 2020","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBrovia Barolo Villero is a still red wine of great character, an authentic expression of Piedmont. 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The origin from the \u003cstrong\u003eprestigious Villero cru\u003c\/strong\u003e gives the wine a unique character, where the soil enhances the natural elegance of the fruit. It is precisely the interaction between this terroir and the vines that shapes a fresh tasting experience, capable of developing a \u003cstrong\u003elively savoury streak\u003c\/strong\u003e. On the palate, the structure is supported by a \u003cstrong\u003evelvety yet lively and vibrant tannic texture\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eCareful work in the cellar ensures a crisp, tasty sip that continues to expand on the palate, finishing with an \u003cstrong\u003eexceptionally long mentholated persistence\u003c\/strong\u003e. This red wine boasts an \u003cstrong\u003eageing potential\u003c\/strong\u003e estimated between ten and fifteen years, promising a fascinating evolution over time. 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The influence of the soil and climate gives it an unmistakable identity, clearly enhancing the \u003cstrong\u003eterritorial character\u003c\/strong\u003e of the vines cultivated in this specific, highly regarded area.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eThe production process follows practices aimed at enhancing the extraordinary \u003cstrong\u003ecapacity for evolution\u003c\/strong\u003e of this red. To fully appreciate its texture, it is recommended to decant for about an hour and serve at 18-20°C. The austerity of the sip makes it perfect for accompanying intensely flavoured meats. It finds its highest expression when paired with \u003cstrong\u003ebraised beef\u003c\/strong\u003e, rich stews with chanterelles, game and \u003cstrong\u003emature cheeses\u003c\/strong\u003e, ensuring a satisfying and full-bodied tasting experience.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1863 in Piedmont, the historic Brovia winery produces this exceptional \u003cstrong\u003eBarolo DOCG\u003c\/strong\u003e, made entirely from Nebbiolo grapes from the 2020 vintage. The wine faithfully expresses the elegance of the Langhe terroir, highlighting the unique nuances of the renowned \u003cstrong\u003eRocche di Castiglione\u003c\/strong\u003e vineyard. Under the guidance of oenologist Alex Sanchez, the company maintains an extremely meticulous artisanal production. The outstanding quality of this bottle is further confirmed by excellent \u003cstrong\u003einternational ratings\u003c\/strong\u003e, with 94 points from James Suckling and 95 from Vinous.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Brovia","offers":[{"title":"Default Title","offer_id":44503234379947,"sku":"52734","price":106.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/brovia-barolo-rocche-di-castiglione-2020_52734_1_bfa223c2-ecb8-4b72-afa4-6a0c3025e6fc.webp?v=1773738840"},{"product_id":"brovia-barolo-brea-vigna-ca-mia-2020","title":"Brovia Barolo Brea Vigna Ca' Mia 2020","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBrovia Barolo Brea Vigna Ca’ Mia presents itself with a bright garnet hue. Made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes, it reveals a deep aromatic profile with clear notes of wild berries, rhubarb and tamarind. The evolving bouquet releases hints of powder, cypress wood and fir resin, enhanced by elegant touches of goudron and star anise. On the palate, it is \u003cstrong\u003esilky and expansive\u003c\/strong\u003e, supported by pronounced acidity and a \u003cstrong\u003edense, finely chiselled tannic structure\u003c\/strong\u003e. A glass with remarkable ageing potential, capable of evolving beautifully over time.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis structured red originates in the municipality of Castiglione Falletto, an area historically renowned for great Piedmontese viticulture. The grapes come from the \u003cstrong\u003eBrea vineyard\u003c\/strong\u003e, specifically the Ca’ Mia parcel, a plot that imparts the unmistakable characteristics of its soil to the wine. The Brovia winery oversees production with meticulous attention to agronomic detail to enhance the identity of the land. The result is a wine that embodies the quintessence of its \u003cstrong\u003eterroir of origin\u003c\/strong\u003e, confirming with every sip the great prestige of \u003cstrong\u003eBarolo\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe vinification process aims to preserve the integrity of the primary aromas and to define a lasting flavour structure, enriched by persistent balsamic and spicy notes. To fully appreciate its complexity, it is recommended to \u003cstrong\u003edecant for one hour\u003c\/strong\u003e and serve at an optimal temperature between 18 and 20 degrees Celsius. Its aromatic intensity makes it the ideal accompaniment for red meats, game and \u003cstrong\u003emature cheeses\u003c\/strong\u003e. It reaches its peak when paired with \u003cstrong\u003epolenta and bruscitt\u003c\/strong\u003e or with flavourful pork-based dishes. This great Piedmontese wine consistently receives excellent ratings from the most authoritative international critics.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in Castiglione Falletto, this superb \u003cstrong\u003eBarolo DOCG\u003c\/strong\u003e embodies the historic passion of the Brovia family, producers since 1863. Expertly overseen by oenologist Alex Sanchez, the 2020 vintage faithfully expresses the authentic terroir of \u003cstrong\u003eVigna Ca’ Mia\u003c\/strong\u003e. Produced in limited quantities and acclaimed with 95 points by Vinous and 94 by James Suckling, this noble Piedmontese red offers remarkable \u003cstrong\u003eageing potential\u003c\/strong\u003e of up to fifteen years. A true oenological gem, ideal for celebrating the most memorable moments.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Brovia","offers":[{"title":"Default Title","offer_id":44503234412715,"sku":"52733","price":106.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/brovia-barolo-brea-vigna-ca-mia-2020_52733_1_2f697c4f-578e-43b7-a783-f8c8b81ff8a4.webp?v=1773738834"},{"product_id":"ettore-germano-barolo-serralunga-2013","title":"Ettore Germano Barolo Serralunga 2013","description":"At the tasting it has a bright garnet red color, reminiscent of flavors of strawberry, cherry, red fruit, pomegranate, rose, violet, licorice. A lot of energy to taste. Entry is powerful, development and precise and timely tannins.","brand":"Ettore Germano","offers":[{"title":"Default Title","offer_id":44503236903083,"sku":"12842","price":30.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/ettore-germano-barolo-serralunga-2013_12842_1.jpg?v=1762485002"},{"product_id":"ettore-germano-barolo-prapo-2009","title":"Ettore Germano Barolo Prapo 2009","description":"Clear, translucent garnet color with thin, colorless rims. A bit reticent, understated nose with aromas of ripe, sweet cherries, some cranberries and a hint of Nebbiolo's floral aromatics. Ripe, juicy and succulent palate with rather gentle acidity - all typical characteristics of a hot vintage Barolor. However, the wine shows remarkably prominent, firm and grippy tannins that easily make up for the lower acidity, giving the wine a lot structure. Pure, well-delineated flavors of ripe cherry, some tart lingonberry, a little sun-baked earth and a hint of tar. Pure and bright finishof only medium length with very prominent, muscular and astringent tannins. Flavors of sour cherries, cranberries, some stony minerality and a hint of tar in the aftertaste.\u003cbr\u003e\u003cbr\u003eThe wine shows wonderful old school Barolo characteristics - pure Nebbiolo fruit not obfuscated with excessive new oak and very prominent and grippy tannins giving the wine a lot of aging potential - but still, it seems to somewhat suffer from the hot vintage. Especially the acidity - so crucial for a good Barolo - is a bit overwhelmed by the ripe, sweet fruit, making the wine lack a bit in focus and length. Overall this Prapò is very good stuff, and obviously still way too young, but not on par with the better vintages. I wouldn't age this one for more than 15 years - although the wine might take a decade before it starts to resolve its youthful, tight structure.","brand":"Ettore Germano","offers":[{"title":"Default Title","offer_id":44503237361835,"sku":"13408","price":47.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/ettore-germano-barolo-prapo-2009_13408_1.jpg?v=1725920713"},{"product_id":"ettore-germano-barolo-vignarionda-2017","title":"Ettore Germano Barolo Vignarionda 2017","description":"Barolo DOCG Vignarionda, 2017 vintage, produced by Ettore Germano, a family of winemakers since 1856. 0.75 L bottle. A Barolo that embodies a passion for Nebbiolo and a love for the Serralunga d'Alba terroir. Its aromas and finesse are virtually unique. Full-bodied, rich, and dense, thanks to the slight percentage of sand in the soil. The grapes are pressed but not destemmed in vertical steel tanks, where alcoholic fermentation takes place with maceration on the skins for approximately 30–40 days. Aged in approximately 2,000-liter barrels for 18–24 months.","brand":"Ettore Germano","offers":[{"title":"Default Title","offer_id":44503237656747,"sku":"44835","price":131.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/ettore-germano-barolo-vignarionda-2017_44835_1.jpg?v=1773711019"},{"product_id":"marchesi-di-barolo-langhe-nebbiolo-bric-amel-2023","title":"Marchesi di Barolo Langhe Nebbiolo Bric Amel 2023","description":"Still red from Piedmont, 14.5% ABV, produced by Marchesi di Barolo. 100% Nebbiolo, 2023 vintage. A Langhe Nebbiolo Bric Amel born in the ancient cellars of the Marchesi di Barolo, where history and passion blend to create legendary wines. Soils rich in quartz sand and very fine silt. The vines are trained upwards using a Guyot vertical trellis system on gently sloping, sometimes very steep, hills. The aroma opens with fruity notes of raspberry and currant, while a floral note of rose emerges in the background. Bright ruby red in color, with a faint mauve hue. The flavor is captivating, with the freshness of youth blending with the softness of ripe fruit. The barely perceptible tannins cleanse the palate.","brand":"Marchesi di Barolo","offers":[{"title":"Default Title","offer_id":44503252500651,"sku":"52720","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/marchesi-di-barolo-langhe-nebbiolo-bric-amel-2023_52720_1_8ac83d01-8e21-427a-9d15-95f6ff0e8c44.webp?v=1773740212"},{"product_id":"ettore-germano-barolo-vignarionda-2019","title":"Ettore Germano Barolo Vignarionda 2019","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarolo Vignarionda by Ettore Germano is an extraordinary structured red wine from Piedmont, made entirely from Nebbiolo grapes. This Barolo expresses the profound character of its territory, offering the palate a \u003cstrong\u003erich and dense texture\u003c\/strong\u003e, harmonised by a refined aromatic complexity. Its sensory profile is distinguished by persistent and well-defined aromas, destined to evolve magnificently over time. On the palate, its \u003cstrong\u003efull and enveloping sip\u003c\/strong\u003e pairs perfectly with filled pasta dishes, \u003cstrong\u003egame and flavourful meats\u003c\/strong\u003e, revealing all its elegance even when matched with fine aged cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the renowned vineyards of Serralunga d’Alba, located within the historic geographical mention of Vignarionda. The vines grow at an altitude of about 330 metres with a \u003cstrong\u003esouthern exposure\u003c\/strong\u003e, an ideal condition for the perfect ripening of Nebbiolo. The soil is characterised by a marly and highly calcareous matrix, with a \u003cstrong\u003eslight sandy component\u003c\/strong\u003e that gives the sip a particular definition and verve. 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The \u003cstrong\u003ehilly climate\u003c\/strong\u003e, with harsh winters and hot summers, encourages the slow and steady ripening of the grapes, allowing for a \u003cstrong\u003edeep and elegant aromatic profile\u003c\/strong\u003e with great territorial precision.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with a rigorous manual harvest of the grape bunches. The crushed grapes ferment in vertical steel tanks, where they undergo a \u003cstrong\u003elong maceration\u003c\/strong\u003e on the skins for over a month; during this phase, constant pumping over optimises the extraction of colour and structure. Subsequently, the wine matures in \u003cstrong\u003elarge oak barrels\u003c\/strong\u003e for a period between eighteen and twenty-four months. 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The scent is broad, gentle but intense, with clear hints of dried rose, violet, tobacco, berries, spices and vanilla. In the mouth the texture is thick and dense tannins: the entrance is soft, almost velvety and then explode in a sensation of fruit well balanced by fresh acidity. The aftertaste is very long and full of flavor.","brand":"Fontanafredda","offers":[{"title":"Default Title","offer_id":44503339434155,"sku":"8109","price":86.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/fontanafredda-barolo-vigna-la-rosa-2011_8109_1.jpg?v=1773667689"},{"product_id":"fontanafredda-barolo-vigna-la-rosa-1999","title":"Fontanafredda Barolo Vigna La Rosa 1999","description":"The color is ruby red with garnet reflections. The scent is broad, gentle but intense, with clear hints of dried rose, violet, tobacco, berries, spices and vanilla. In the mouth the texture is thick and dense tannins: the entrance is soft, almost velvety and then explode in a sensation of fruit well balanced by fresh acidity. The aftertaste is very long and full of flavor.","brand":"Fontanafredda","offers":[{"title":"Default Title","offer_id":44503354409131,"sku":"8113","price":126.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/fontanafredda-barolo-vigna-la-rosa-1999_8113_1_8d8d45f6-bb17-40d6-ab0b-eff38a54eec4.webp?v=1738352763"},{"product_id":"la-spinetta-barbaresco-starderi-vursu-2007","title":"La Spinetta Barbaresco Starderi Vursu 2007","description":"Still red Barbaresco DOCG, 2007 vintage, produced by La Spinetta in Piedmont. 100% Nebbiolo. 0.75 l bottle. A Barbaresco that embodies the passion and experience of the Rivetti family, with a history dating back to the 1960s. Produced in the Starderi vineyard in Neive, an area renowned for its Barbaresco production. Complex, even explosive, with immediate notes of fruit, sweet spices, licorice, and chocolate. 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The soils, of Miocene-Elvezian and Tortonian origin, characterised by a strong presence of \u003cstrong\u003emarl and limestone\u003c\/strong\u003e, give the grapes remarkable finesse and solidity. The moderate climate, marked by warm days and cool nights, creates the ideal conditions for developing the expressive acidity and typical \u003cstrong\u003etannic structure\u003c\/strong\u003e of the grapes.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe process begins with the harvesting of the grape bunches, which ferment in steel vats at a controlled temperature. The technique involves frequent pumping over and \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e to enhance the extraction of colour and aromatic compounds. Separately, an infusion is created in which calissaja cinchona, gentian, cinnamon, cardamom, cloves, and nutmeg are slowly macerated for about ninety days. 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