{"product_id":"la-braccesca-rosso-di-montepulciano-sabazio-2025","title":"La Braccesca Rosso di Montepulciano Sabazio 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eSabazio by La Braccesca is a still red wine that expresses the authentic Tuscan character. This \u003cstrong\u003eRosso di Montepulciano\u003c\/strong\u003e is born from a harmonious blend of Sangiovese grapes, locally known as Prugnolo Gentile, and Merlot. On the nose, it offers clear \u003cstrong\u003echerry aromas\u003c\/strong\u003e intertwined with fresh floral notes of violet and rose. On the palate, it is elegant and lively, supported by a pleasant minerality and \u003cstrong\u003esilky tannins\u003c\/strong\u003e that lead the tasting towards a savoury and persistent finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes destined for this wine grow in the well-tended vineyards of La Braccesca, owned by the Antinori family, nestled in the Montepulciano area. The \u003cstrong\u003esandy-loam soils\u003c\/strong\u003e, rich in stones and rocky components, are crucial in imparting a clear mineral and savoury character to the flavour profile. The name chosen for this wine celebrates \u003cstrong\u003eSabatino Lulli\u003c\/strong\u003e, known as Sabazio, a medieval monk who was the first to define the rules for local wine production, thus firmly linking this wine to the history of the region.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins between September and October with a careful \u003cstrong\u003emanual harvest\u003c\/strong\u003e, followed by destemming and gentle crushing of the bunches. Alcoholic fermentation and maceration for about ten days take place in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e at a controlled temperature, a fundamental step to preserve the freshness of the fruity aromas. Afterwards, the wine completes malolactic fermentation to smooth out any roughness. Maturation continues with \u003cstrong\u003eageing in steel\u003c\/strong\u003e for about four months, concluding in spring.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eProduced at the historic \u003cstrong\u003eLa Braccesca\u003c\/strong\u003e estate owned by the Antinori family, this elegant Rosso di Montepulciano DOC pays tribute to Sabatino Lulli, the medieval monk who pioneered local viticulture. Created in 1992 from the meeting of prestigious Tuscan tradition and the innovation of a fully underground winery, the wine combines the intensity of \u003cstrong\u003ePrugnolo Gentile\u003c\/strong\u003e with the exuberance of Merlot. This synergy preserves the vivid freshness of floral aromas and offers a \u003cstrong\u003esmooth and savoury sip\u003c\/strong\u003e, ideal for enhancing any meal with the authentic excellence of the region.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"La Braccesca (Antinori)","offers":[{"title":"Default Title","offer_id":48035876896939,"sku":"62781","price":10.5,"currency_code":"EUR","in_stock":true}],"url":"https:\/\/www.xtrawine.com\/en-se\/products\/la-braccesca-rosso-di-montepulciano-sabazio-2025","provider":"Xtrawine","version":"1.0","type":"link"}