{"product_id":"fontanafredda-barolo-vigna-la-rosa-2021","title":"Fontanafredda Barolo Vigna La Rosa 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarolo Vigna La Rosa by Fontanafredda is an organic and vegan red wine from Piedmont, made exclusively from Nebbiolo grapes. This Barolo stands out for its structured and full-bodied profile; on the palate, it is warm, supported by \u003cstrong\u003edense tannins\u003c\/strong\u003e and fresh acidity, with a finish of \u003cstrong\u003elong aromatic persistence\u003c\/strong\u003e. Ideal for pairing with red meats, game and mature cheeses, it is best enjoyed at a \u003cstrong\u003etemperature of 18-20°C\u003c\/strong\u003e after an hour of decanting.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes grow in the Vigna La Rosa vineyard, located in Serralunga d’Alba. The vineyards benefit from a \u003cstrong\u003emid-hill position\u003c\/strong\u003e between 250 and 300 metres above sea level, with optimal exposure to the south and south-west. The soil, of Miocene-Helvetian origin, combines \u003cstrong\u003ecalcareous marl and clay\u003c\/strong\u003e with quartz sands of good permeability. These characteristics favour perfect ripening, enriching the wine with a clear savouriness and elegant hints of \u003cstrong\u003ewilted rose and undergrowth\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe Nebbiolo undergoes \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e with floating cap and controlled temperature. The prolonged \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e ensures excellent phenolic extraction. The wine rests for one year in small \u003cstrong\u003eAllier oak barrels\u003c\/strong\u003e, then completes its ageing in large \u003cstrong\u003eAllier barrels\u003c\/strong\u003e for a further twelve months. This rigorous process gives the glass an intense garnet red colour and a bouquet characterised by clear notes of vanilla and spices.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eBarolo DOCG Vigna La Rosa 2021\u003c\/strong\u003e from Fontanafredda represents the purest expression of the renowned historic cru of Serralunga d’Alba. Produced from organic farming on marl and quartz sand soils, this superb \u003cstrong\u003e100% Nebbiolo\u003c\/strong\u003e enchants with its intense aromas of dried rose, spices and undergrowth. Expertly aged in oak barrels, it offers the palate a dense, warm and velvety texture, culminating in extraordinary persistence. Highly acclaimed by critics, it is an \u003cstrong\u003eorganic red wine\u003c\/strong\u003e ideal for enhancing dishes based on fine meats and game.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Fontanafredda","offers":[{"title":"Default Title","offer_id":46149397151915,"sku":"60212","price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/fontanafredda-barolo-vigna-la-rosa-2021_60212_1_a7a2d770-6055-46e9-8d2b-fbd37938f4c1.webp?v=1773810947","url":"https:\/\/www.xtrawine.com\/en-se\/products\/fontanafredda-barolo-vigna-la-rosa-2021","provider":"Xtrawine","version":"1.0","type":"link"}