{"product_id":"vietti-roero-arneis-2025","title":"Vietti Roero Arneis 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Roero Arneis from \u003cstrong\u003eVietti\u003c\/strong\u003e is a still white wine made from \u003cstrong\u003eArneis\u003c\/strong\u003e grapes, capable of expressing the essence of the Piedmontese territory. This wine stands out for its \u003cstrong\u003etaut and elegant profile\u003c\/strong\u003e, supported by vibrant acidity. On the nose, it offers a refined bouquet where floral notes, fresh citrus, hints of melon and a delicate touch of almond intertwine. On the palate, it shows a medium body and a \u003cstrong\u003ewell-balanced sip\u003c\/strong\u003e, characterised by excellent complexity and a \u003cstrong\u003elong, persistent finish\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from vineyards located in Santo Stefano Roero, in the heart of the area of the same name in Piedmont. The vines, trained using the Guyot system and with an average age of around twenty-seven years, sink their roots into \u003cstrong\u003ecalcareous-clay soils\u003c\/strong\u003e that give the wine excellent aromatic definition and a pleasant sensation of freshness. The agronomic management follows strict \u003cstrong\u003esustainable and vegan practices\u003c\/strong\u003e, with low yields to ensure the highest quality fruit. This approach allows for healthy bunches, an authentic expression of the style signed by \u003cstrong\u003eVietti\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification begins with destemming and gentle pressing of the bunches. The must undergoes a \u003cstrong\u003eslow fermentation in steel\u003c\/strong\u003e at controlled temperatures, preserving the freshness of the aromas and the intensity of the fruit. During this phase, the container is hermetically sealed to encourage the natural \u003cstrong\u003ereabsorption of carbon dioxide\u003c\/strong\u003e. To preserve the tension and liveliness on the palate, malolactic fermentation is not carried out. The wine then matures on the \u003cstrong\u003efine lees for three months\u003c\/strong\u003e in steel tanks before completing its production process.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1873, the historic Vietti winery expresses the soul of Piedmont through its Roero Arneis DOCG, an elegant white wine born in the heart of Santo Stefano Roero. Awarded 90 points by Falstaff, this wine combines meticulous craftsmanship with a strong commitment to organic and vegan sustainability. The vines, grown on calcareous-clay soils, yield grapes of rare quality, expertly vinified in steel without malolactic fermentation. This process enhances its intense floral freshness, ensuring a dry, balanced sip with a persistent finish.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Vietti","offers":[{"title":"Default Title","offer_id":46027794940075,"sku":"59491","price":184.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/vietti-roero-arneis-2025_59491_1_fe95fba8-cada-4651-9ac8-fa731f066b20.webp?v=1773799807","url":"https:\/\/www.xtrawine.com\/en-hk\/products\/vietti-roero-arneis-2025","provider":"Xtrawine","version":"1.0","type":"link"}