Tenuta Campo di Sasso (Biserno)
Tenuta di Biserno Sof Rosé 2022
Regular price
HKD279.00
Last 3 bottles remaining
| Denomination | Toscana IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | Cabernet Franc, Syrah |
| Aging | 5-6 months in steel. |
Details
Perfume
Color
Taste
Serve at:
10 - 12 °C.
Longevity:
05 - 10 years
Pairings
Fish
Shellfish
Cheese
White fish
Producer
Tenuta Campo di Sasso (Biserno)
From this winery
- Hectares: 56
Tenuta Campo di Sasso extends over about 56 hectares, where rows of vines perpendicular to the coast alternate with arable land and woodland.
The terroir is predominantly sandy, and the microclimate is influenced by proximi- ty to the Tyrrhenian Sea: at Campo di Sasso, sea breezes blow constantly, reducing humidity and softening the hot summer temperatures in the vineyard, resulting in perfect grape ripening. In addition to Syrah—a historic variety for Campo di Sasso—Merlot, Sangiovese, and Petit Verdot are grown for red wines, and Vermentino for white wines.
The wines of Campo di Sasso express the territory with elegance and immediacy. Read more
The terroir is predominantly sandy, and the microclimate is influenced by proximi- ty to the Tyrrhenian Sea: at Campo di Sasso, sea breezes blow constantly, reducing humidity and softening the hot summer temperatures in the vineyard, resulting in perfect grape ripening. In addition to Syrah—a historic variety for Campo di Sasso—Merlot, Sangiovese, and Petit Verdot are grown for red wines, and Vermentino for white wines.
The wines of Campo di Sasso express the territory with elegance and immediacy. Read more
| Name | Tenuta di Biserno Sof Rosé 2022 |
|---|---|
| Type | Rosé still |
| Denomination | Toscana IGT |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | Cabernet Franc, Syrah |
| Country | Italy |
| Region | Tuscany |
| Vendor | Tenuta Campo di Sasso (Biserno) |
| Origin | Bibbona (LI) |
| Soil composition | Sand, silt, and slight presence of clay. |
| Harvest | First week of September. |
| Aging | 5-6 months in steel. |
| Allergens | Contains sulphites |