{"product_id":"ka-mancine-dolceacqua-beragna-2025","title":"Ka Mancine DolceAcqua Beragna 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eDolceAcqua Beragna by Ka Mancine is a \u003cstrong\u003estill red wine\u003c\/strong\u003e from Liguria that expresses the authentic identity of the Rossese grape variety. Within the renowned Rossese di Dolceacqua area, this wine presents itself with a \u003cstrong\u003eruby red colour with purple highlights\u003c\/strong\u003e. On the nose, it reveals an intense aromatic bouquet, where dark berries and sweet spices stand out, enhanced by delicate notes of peony, bay leaf and Mediterranean scrub. On the palate, it offers a \u003cstrong\u003edecisive and slender sip\u003c\/strong\u003e, supported by vibrant freshness and savouriness, with a finish characterised by elegant tannins that invite another taste.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is born in Liguria, among the steep slopes of Soldano, in the province of Imperia. It is a tribute to the \u003cstrong\u003enative Rossese grape\u003c\/strong\u003e, passionately cultivated by the Ka Mancine winery. Founded in 1998, this family-run business manages a few hectares of vineyards, maintaining a \u003cstrong\u003esought-after artisanal production\u003c\/strong\u003e. Under the guidance of oenologist Daniela Serra, the winery is committed to enhancing the local agricultural heritage, offering a faithful and sincere interpretation of its \u003cstrong\u003eterritory of origin\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe winemaking process aims to enhance the purity of the grape through fermentation and \u003cstrong\u003esix months of ageing in stainless steel\u003c\/strong\u003e. This technical choice preserves the fragrance of the aromas and the pleasant smoothness of the sip. To best appreciate every nuance, it is recommended to let it breathe briefly and serve at a temperature between 14 and 16°C. In the kitchen, it pairs perfectly with \u003cstrong\u003etomato-based dishes and spicy recipes\u003c\/strong\u003e, but also goes excellently with cheeses, pork and vegetarian dishes. Served slightly cooler, it proves to be an original companion for a \u003cstrong\u003efish-based aperitif\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in Soldano in 1998, the family-run Ka Mancine winery expresses a genuine passion for the ancient Ligurian winemaking traditions. Dolceacqua Beragna is a tribute to the \u003cstrong\u003enative Rossese grape variety\u003c\/strong\u003e, carefully tended by oenologist Daniela Serra. With an area of just three hectares and a limited artisanal production, the estate preserves a precious local heritage. This elegant \u003cstrong\u003eRossese di Dolceacqua DOC\u003c\/strong\u003e matures for six months in steel tanks, expressing a proud \u003cstrong\u003eLigurian identity\u003c\/strong\u003e capable of captivating even the most discerning palates.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Ka Mancine","offers":[{"title":"Default Title","offer_id":47691883020459,"sku":"62417","price":146.0,"currency_code":"HKD","in_stock":false}],"url":"https:\/\/www.xtrawine.com\/en-hk\/products\/ka-mancine-dolceacqua-beragna-2025","provider":"Xtrawine","version":"1.0","type":"link"}