{"product_id":"foradori-fontanasanta-nosiola-magnum-2025","title":"Foradori Fontanasanta Nosiola Magnum 2025","description":"\u003ch3\u003eWine profile\u003c\/h3\u003e\u003cp\u003eForadori's Fontanasanta Nosiola is an organic white wine, an authentic expression of the Vigneti delle Dolomiti. Produced exclusively from the \u003cstrong\u003eNosiola\u003c\/strong\u003e grape variety, it combines structure and freshness thanks to expert maceration. The palate is intense, characterised by hints of white-fleshed fruit, citrus, and pome notes. The profile is completed by subtle nuances of green pepper and star anise, which close on a \u003cstrong\u003eclear mineral vein\u003c\/strong\u003e, ensuring excellent \u003cstrong\u003eageing potential\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eOrigin\u003c\/h3\u003e\u003cp\u003eThe grapes come from the three hectares of the Fontanasanta vineyard, located on the hills of Trento in the Valle dei Laghi. In this area, the vines take root in \u003cstrong\u003eclay-limestone soils\u003c\/strong\u003e that give the wine an articulate texture and a vibrant sapidity. Agricultural management follows strict \u003cstrong\u003ebiodynamic practices\u003c\/strong\u003e to enhance the vitality of the terroir. In this hilly context, the plant finds the ideal balance to provide the glass with a complex and harmonious gustatory progression.\u003c\/p\u003e\u003ch3\u003eProduction method\u003c\/h3\u003e\u003cp\u003eThe production process involves fermentation and ageing in Spanish \u003cstrong\u003eterracotta amphorae\u003c\/strong\u003e, known as tinajas. The must remains in contact with the skins for eight months: a \u003cstrong\u003eprolonged maceration\u003c\/strong\u003e that extracts remarkable structural complexity. The wine matures by exploiting the natural porosity of the clay and is bottled \u003cstrong\u003ewithout filtration\u003c\/strong\u003e, preserving its artisanal soul. To enhance its aromas, it is recommended to serve it at at least fifteen degrees, allowing for adequate aeration.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Background\u003c\/h3\u003e\n\u003cp\u003eElisabetta Foradori's Fontanasanta Nosiola celebrates the ancient Trentino tradition of \u003cstrong\u003eskin-contact winemaking\u003c\/strong\u003e. Produced from biodynamic grapes grown in the Valle dei Laghi, this IGT Vigneti delle Dolomiti is aged for eight months in fine \u003cstrong\u003eterracotta amphorae\u003c\/strong\u003e from Spain. The use of tinajas facilitates its slow maturation, resulting in an unfiltered wine with authentic charm. In the glass, it expresses a surprising \u003cstrong\u003ecapacity for evolution\u003c\/strong\u003e, gradually revealing its deep and elegant identity.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Elisabetta Foradori","offers":[{"title":"Default Title","offer_id":47919301755051,"sku":"62681","price":459.0,"currency_code":"HKD","in_stock":false}],"url":"https:\/\/www.xtrawine.com\/en-hk\/products\/foradori-fontanasanta-nosiola-magnum-2025","provider":"Xtrawine","version":"1.0","type":"link"}