{"product_id":"fontanafredda-barolo-paiagallo-vigna-la-villa-2021","title":"Fontanafredda Barolo Paiagallo Vigna La Villa 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eFontanafredda Barolo Paiagallo Vigna La Villa\u003c\/strong\u003e is an \u003cstrong\u003eorganic still red wine\u003c\/strong\u003e made from Nebbiolo grapes and produced in the Langhe. A true expression of Barolo, it reveals intense aromas of small red fruits, accompanied by clear notes of blackberry and morello cherry. On the palate, it offers a \u003cstrong\u003erich structure\u003c\/strong\u003e and sweet tannins, finishing with a long and harmonious aftertaste. Its natural elegance enhances meat dishes, spicy foods and \u003cstrong\u003emature cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the \u003cstrong\u003eLa Villa vineyard\u003c\/strong\u003e located in the municipality of Barolo, within the Paiagallo geographical designation. The vineyards are cultivated by Fontanafredda following strict organic practices. Situated at three hundred and twenty metres above sea level with an eastern exposure, the vines grow on \u003cstrong\u003eclay soils\u003c\/strong\u003e enriched with silt and sand. This specific soil composition and the \u003cstrong\u003eGuyot training system\u003c\/strong\u003e promote balanced and optimal ripening of the grapes.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eHarvested at full ripeness, the grapes ferment in steel tanks thanks to the action of \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e. The must remains in contact with the skins for several days, optimising the extraction of the noble components of the fruit. Maturation continues in \u003cstrong\u003eoak barrels\u003c\/strong\u003e for thirty months, giving the wine great depth of flavour. The ageing process concludes with eight months of rest at a \u003cstrong\u003econtrolled temperature\u003c\/strong\u003e. The care taken during every stage of production also makes it suitable for a vegan diet.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1878 in Serralunga d’Alba, the Fontanafredda winery produces a prestigious Piedmontese red from the historic \u003cstrong\u003eLa Villa vineyard\u003c\/strong\u003e, located in the renowned M.G.A. Paiagallo. Linked to the history of the royal farmhouse situated at the foot of the cru, this \u003cstrong\u003eorganic Barolo DOCG\u003c\/strong\u003e from the 2021 vintage embodies excellence and a deep respect for the Langhe region. Made from carefully selected grapes, hand-picked in October, the wine boasts prestigious international accolades, including \u003cstrong\u003e95 points from Wine Spectator\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Fontanafredda","offers":[{"title":"Default Title","offer_id":46149396889771,"sku":"60209","price":640.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/fontanafredda-barolo-paiagallo-vigna-la-villa-2021_60209_1_8b28cae4-5996-4b2a-9523-def2f918dc8e.webp?v=1773810929","url":"https:\/\/www.xtrawine.com\/en-hk\/products\/fontanafredda-barolo-paiagallo-vigna-la-villa-2021","provider":"Xtrawine","version":"1.0","type":"link"}