{"product_id":"cusumano-angimbe-2025","title":"Cusumano Angimbe 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eAngimbè by Cusumano is a harmonious still white wine produced in the Terre Siciliane area, made from a careful \u003cstrong\u003eblend of grapes\u003c\/strong\u003e combining Chardonnay and Sauvignon Blanc. To the eye, it displays a bright straw yellow \u003cstrong\u003ecolour\u003c\/strong\u003e, introducing an aromatic profile centred on clear notes of citrus, \u003cstrong\u003egrapefruit peel\u003c\/strong\u003e and ripe white fruit. On the palate, it reveals a well-defined texture, enriched by delicate hints of honey, almonds and orange leaves. The lively acidity accompanies the entire tasting experience, ensuring a \u003cstrong\u003efresh smoothness\u003c\/strong\u003e and constant elegance.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eAngimbè originates from the Ficuzza Estate, located in the area of Piana degli Albanesi, in the province of Palermo. The vines grow within a \u003cstrong\u003emountain terroir\u003c\/strong\u003e at around seven hundred metres above sea level, an altitude that is crucial in defining the fresh character that distinguishes the sip. Set within the context of Terre Siciliane, the vineyards benefit from east and south-east exposures to maximise the \u003cstrong\u003earomatic precision\u003c\/strong\u003e of the grapes. This unique high-altitude environment enhances the \u003cstrong\u003einternational varieties\u003c\/strong\u003e, allowing them to develop harmoniously and in balance within Sicily's climate.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe vineyards are trained using the espalier system with yields aimed at preserving the balance of the bunches, which are harvested through a rigorous \u003cstrong\u003emanual harvest\u003c\/strong\u003e. In the winery, the process begins with a \u003cstrong\u003ecold maceration\u003c\/strong\u003e of the skins lasting twelve hours, a technique designed to extract and fix the full aromatic profile. Maturation continues in steel tanks with a \u003cstrong\u003erest on fine lees\u003c\/strong\u003e for four months. A final period of ageing completes the production cycle, ensuring a linear and technically pristine expressive profile.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAngimbè 2025\u003c\/strong\u003e is an elegant tribute to the Tenuta Ficuzza of Cusumano, where Chardonnay and Sauvignon Blanc meet in an exceptional \u003cstrong\u003emountain terroir\u003c\/strong\u003e at 700 metres above sea level, in the Piana degli Albanesi. Following a meticulous manual harvest and cold maceration of the skins at 8°C, the identity of this Terre Siciliane IGT takes shape through careful \u003cstrong\u003ematuration in steel\u003c\/strong\u003e on fine lees for four months. The result is a captivating still white wine that offers the palate refined smoothness and subtle elegance.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cusumano","offers":[{"title":"Default Title","offer_id":46135078486187,"sku":"60155","price":150.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cusumano-angimbe-2025_60155_1_16ce1e03-213d-45cd-bc18-87bfdd4c118f.webp?v=1779380796","url":"https:\/\/www.xtrawine.com\/en-hk\/products\/cusumano-angimbe-2025","provider":"Xtrawine","version":"1.0","type":"link"}