Awards
Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

Pairings
- Start up year: 2006
- Oenologist: Laura Zuddas
- Bottles produced: 50.000
- Hectares: 12
Campo al Pero gradually expanded over the years to the present 12 hectares of land with full DOC Bolgheri production and we are active members of the Consorzio Bolgheri DOC. Recently our two young daughters, Antonella Doriana e Giulia Doriana, have joined the team. Read more


Name | Campo al Pero Bolgheri Rosso 2021 |
---|---|
Type | Red still |
Denomination | Bolgheri DOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 15.0% by volume |
Grape varieties | 60% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc |
Country | Italy |
Region | Tuscany |
Vendor | Campo al Pero |
Origin | Bolgheri (LI) |
Cultivation system | Spurred cordon. |
Harvest | Done manually in the most optimal time period for each of the three grape varietals used (between beginning and mid September) and with a careful selection of the grapes done directly in the vineyard. |
Wine making | The alcoholic fermentation takes place in steel tanks at a controlled temperature for about 2 weeks. |
Aging | 12 months in three different kind of cask: barrique, tonneau and big Italian barrel. Finally it ages for other 4 moths in bottle. |
Allergens | Contains sulphites |