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A vermouth made from Manzanilla grapes, with a distinctive, pungent aroma of chamomile, complemented by floral and citrus notes with hints of almond. It has a dry, intense, and balanced flavor, leaving the characteristic bitterness of vermouth, but without being overbearing and inviting repeats. 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The aromatic profile reveals a complex bouquet, characterised by notes of candied fruit and fresh citrus accents. On the palate, it stands out for the complete absence of dosage, typical of \u003cstrong\u003eBrut Nature\u003c\/strong\u003e, offering a fresh, mineral sip with great persistence, ideal paired with shellfish and cheeses, served between 6 and 8°C.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the prestigious vineyards of \u003cstrong\u003eAmbonnay Grand Cru\u003c\/strong\u003e, located in the renowned Champagne region. This area imparts a unique identity to the glass, defined by profound minerality. The Andre Beaufort winery cultivates the vines according to \u003cstrong\u003ebiodynamic\u003c\/strong\u003e principles, working the soil manually and using only natural treatments. 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Crafted according to the strict \u003cstrong\u003eChampenoise Method\u003c\/strong\u003e, it stands out for its fine and persistent perlage, which enhances its broad structure. On the palate, it is fresh and creamy, with an aromatic profile led by notes of white fruit and a delicate hint of brioche. The \u003cstrong\u003emineral finish\u003c\/strong\u003e highlights the pronounced freshness typical of Chardonnay.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes used come mainly from the \u003cstrong\u003eMontagne de Reims\u003c\/strong\u003e and the Côte des Blancs. These Champagne regions feature \u003cstrong\u003echalky and limestone soils\u003c\/strong\u003e, essential for giving the wine a taut texture and distinctly mineral accents. The historic Ruinart house works to enhance the utmost purity of the grapes and the original character of the terroir. This strong geographical identity ensures a \u003cstrong\u003edistinct persistence\u003c\/strong\u003e, maintaining a perfect balance of flavour between richness and vibrancy.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter a rigorous \u003cstrong\u003emanual harvest\u003c\/strong\u003e, the first fermentation takes place in stainless steel tanks at a controlled temperature, also completing the malolactic phase. To intensify the aromas and provide greater harmony, the base wine is enriched with reserve wines. The subsequent prise de mousse is accompanied by \u003cstrong\u003eageing on the lees\u003c\/strong\u003e for at least thirty-six months. The Brut dosage delivers a lively and balanced palate, revealing elegant floral notes and a characteristic \u003cstrong\u003ebiscuit aftertaste\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn from the intuition of the monk Thierry Ruinart, this wine celebrates the legacy of the \u003cstrong\u003eoldest Champagne house\u003c\/strong\u003e, founded in 1729. Ruinart Champagne Brut embodies the excellence of the \u003cstrong\u003eChampagne AOC\u003c\/strong\u003e designation, originating from the prestigious vineyards of the Montagne de Reims and the Côte des Blancs. The result of a skilful cuvée and meticulous \u003cstrong\u003ethirty-six month maturation\u003c\/strong\u003e, it offers timeless elegance, widely acclaimed by international critics. A masterpiece of balance that, with every sip, pays homage to a centuries-old tradition.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Ruinart","offers":[{"title":"Default Title","offer_id":44503286481067,"sku":"367","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/ruinart-champagne-brut_367_1.jpg?v=1773659124"},{"product_id":"perrier-jouet-champagne-grand-brut","title":"Perrier Jouet Champagne Grand Brut","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003ePerrier-Jouët Grand Brut is a Champagne that embodies the unmistakable style of its Maison. Crafted using the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e, it is born from a harmonious blend of Pinot Meunier, Pinot Noir and Chardonnay. In the glass, it displays a bright golden hue enriched with silvery highlights and a \u003cstrong\u003efine, persistent perlage\u003c\/strong\u003e. On the nose, it opens with floral aromas, clear nuances of fresh fruit and delicate hints of brioche and vanilla. On the palate, it is crisp and light, offering a clear balance between lively acidity and a \u003cstrong\u003erounded structure\u003c\/strong\u003e, leading to a generous finish. Excellent with oysters, white meats and semi-mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003ePerrier-Jouët Grand Brut Champagne is produced in Épernay. This cuvée is the result of a \u003cstrong\u003eselection of over fifty crus\u003c\/strong\u003e, designed to ensure a consistent expression of the terroir. The grapes come from highly renowned areas: the Chardonnay from the Côte des Blancs brings freshness, while the Pinot Meunier and Pinot Noir from the Vallée de la Marne and the Montagne de Reims provide softness and intensity. This \u003cstrong\u003emulti-zone origin\u003c\/strong\u003e ensures a sensory profile in which delicacy blends perfectly with a \u003cstrong\u003elong-lasting taste persistence\u003c\/strong\u003e, reflecting the vocation of a historic and unrivalled region.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e of the base wines, followed by a careful addition of reserve wines to maintain stylistic consistency. The wine then undergoes secondary fermentation in the bottle, strictly following the rules of the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e. The process continues with \u003cstrong\u003eageing on the lees\u003c\/strong\u003e for at least thirty-six months, stored in historic underground cellars fifteen metres deep. This slow maturation enriches the texture and develops pleasant bakery notes. Since 1847, the Maison has historically reduced the \u003cstrong\u003esugar dosage\u003c\/strong\u003e, creating one of the first Brut Champagnes capable of enhancing the purity of the raw material.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in Épernay in 1811, Maison Perrier-Jouët embodies French oenological excellence. In 1847, it revolutionised tradition by creating one of the \u003cstrong\u003efirst Brut cuvées\u003c\/strong\u003e, reducing the sugar dosage to enhance the wine’s absolute finesse. This prestigious Champagne is born from the harmonious union of \u003cstrong\u003eover fifty crus\u003c\/strong\u003e and achieves maximum elegance by resting for \u003cstrong\u003eat least 36 months on the lees\u003c\/strong\u003e in the historic cellars, fifteen metres underground at a constant temperature of 11°C. A vibrant tribute to the masterful art of blending.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Perrier Jouet","offers":[{"title":"Default Title","offer_id":44503286612139,"sku":"370","price":57.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/perrier-jouet-champagne-grand-brut_370_1_d92d03a5-a10d-4844-9502-2056edb27cd6.webp?v=1773659130"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/collections\/Titolo_7_295e2d1e-9605-4a21-a9e7-7f55b4286224.png?v=1788527373","url":"https:\/\/www.xtrawine.com\/en-fi\/collections\/promo_39.oembed","provider":"Xtrawine","version":"1.0","type":"link"}