{"product_id":"anselmet-torrette-superieur-eleve-en-fut-de-chene-2024","title":"Anselmet Torrette Superieur eleve en fut de chene 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Torrette Superieur élevé en fût de chêne by Anselmet is a still red wine with an elegant profile. This \u003cstrong\u003emountain blend\u003c\/strong\u003e combines Petit Rouge, Fumin and Cornalin grapes, offering a sip characterised by freshness and smoothness. Recognised under the Valle d’Aosta Torrette Superiore denomination, it matures in \u003cstrong\u003eFrench barrels\u003c\/strong\u003e using the bâtonnage technique, a process that enriches the wine’s texture and supports a bouquet where \u003cstrong\u003ered fruits\u003c\/strong\u003e meet a pleasant smoky note.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe wine originates in Villeneuve, in the picturesque setting of the Aosta Valley. The grapes come from \u003cstrong\u003eheroic viticulture\u003c\/strong\u003e, grown on slopes between 750 and 900 metres above sea level, which favour a clear and taut flavour profile. The \u003cstrong\u003esandy-moraine soils\u003c\/strong\u003e contribute to a clean expression, where the fruit is well defined and the spicy component remains elegant. Furthermore, the high \u003cstrong\u003eplanting density\u003c\/strong\u003e combined with low yields ensures remarkable aromatic concentration in every bunch.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter a careful harvest of Petit Rouge, Fumin and Cornalin grapes, fermentation lasts for about fifteen to twenty days. The subsequent maturation benefits from \u003cstrong\u003ebâtonnage on the lees\u003c\/strong\u003e, giving the wine a deep and enveloping texture. In the glass, it appears a bright ruby red, anticipating a complex aromatic profile where \u003cstrong\u003eviolet notes\u003c\/strong\u003e, incense and liquorice stand out. On the palate, it is frank, rounded and fresh, achieving excellent balance before finishing with an intriguing \u003cstrong\u003eblack pepper texture\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eSince 1978, Maison Anselmet has been enhancing the \u003cstrong\u003eheroic viticulture\u003c\/strong\u003e of the Aosta Valley. This Torrette Superiore DOC is produced from vineyards located between 750 and 900 metres above sea level. The slow ageing in \u003cstrong\u003eFrench barriques\u003c\/strong\u003e with bâtonnage brings out the best in the Petit Rouge, Fumin and Cornalin grapes, offering a rounded and complex sip, perfectly balanced between smoothness and a fresh \u003cstrong\u003espicy texture\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Anselmet","offers":[{"title":"Default Title","offer_id":46090223386795,"sku":"60009","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/anselmet-torrette-superieur-eleve-en-fut-de-chene-2024_60009_1_6a8a7012-9d63-4bf1-8848-7deac699241b.webp?v=1773807286","url":"https:\/\/www.xtrawine.com\/en-dk\/products\/anselmet-torrette-superieur-eleve-en-fut-de-chene-2024","provider":"Xtrawine","version":"1.0","type":"link"}