
Perfume

Color

Taste
Serve at:
12 - 14 °C.
Longevity:
03 - 05 years

- Start up year: 1999
- Oenologist: Roberto Potentini
- Bottles produced: 260.000
- Hectares: 70
In 1991, Giovanni Marotti Campi began a project to modernise the vineyards, rationalising production and concentrating it on the two most representative and typical vines of the area, Verdicchio and Lacrima di Morro d'Alba. After a successful career as a manager, his passion for this land and for the family property drove him to build the modern winery in 1999 and together with his wife Francesca and son Lorenzo decided to bring new life and energy to this place. Today it is still Giovanni who runs the winery together with Lorenzo and Francesca, who also takes care of the hospitality in the Vigna Sant'Amico Country House, which was created from the renovation of an old farmhouse surrounded by our vineyards. Read more


Name | Marotti Campi Castelli di Jesi Verdicchio Classico Salmariano Riserva 2021 |
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Type | White green still |
Denomination | Castelli di Jesi Verdicchio Riserva DOCG |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Verdicchio Bianco |
Country | Italy |
Region | Marche |
Vendor | Marotti Campi |
Origin | Morro d'Alba (Ancona) |
Climate | Altitude: 180 m. a.s.l. Exposure: North-West. |
Soil composition | Mixed, tending to clayey. |
Cultivation system | Guyot |
Plants per hectare | 2,300 vines/hectare |
Harvest | Late harvest in mid-October by hand in small crates using dry ice to prevent oxidation. |
Wine making | Soft pressing followed by a brief skin contact maceration. Fermentation occurs in stainless steel vats at 15°C with stay on the lees until bottling. |
Aging | 12 months in stainless steel tanks. 20% of the wine is refined for the same period in small oak barrels. |
Total acidity | 5.5 gr/L |
PH | 3.35 |
Allergens | Contains sulphites |