Description
Cabernet, one of the noble grape varieties, has been cultivated in Alto Adige for more than a hundred years. The grapes for this fruity and zesty wine are harvested from selected vineyards.

Perfume

Color

Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

- Start up year: 2001
- Oenologist: Stephan Filippi
- Bottles produced: 3.000.000
- Hectares: 340
The high mineral content of the soils and old vines that have achieved an optimum growth balance, worked by limiting yields per vine, are the prerequisites that guarantee to the company wines their proverbial goodness and measure, but also longevity for those who will be able to wait for them. time in their own cellar.
The Cabernet Mumelter Reserve 2016 offers the most intense emotions, but the Lagrein Taber Reserve 2016 puts it close up. Read more


Name | Kellerei Bozen Cabernet 2023 |
---|---|
Type | Red still |
Denomination | Alto Adige DOC |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | Cabernet Franc, Cabernet Sauvignon |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Kellerei Bozen |
Origin | On the warmest soils in the valley bottom around Bolzano and in the Adige Valley |
Harvest | Middle to end of October. |
Wine making | Traditional fermentation of the must, malolactic fermentation in stainless steel. |
Aging | Short period of maturation in the bottle. |
Residual sugar | 2.0 gr/L |
Allergens | Contains sulphites |