Colombo Cascina Pastori
Colombo Piemonte Pinot Nero Apertura 2020
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CHF 17.50
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Indicates the price of the product before the start of the promotion
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Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
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| Denomination | Piemonte DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Pinot Nero |
| Aging | 15-18 months in barrels, tonneaux or large casks, then in the bottle for 6 months. |
Details
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour
Pairings
Meat
Game
Cheese
Matured cheese
Pork
Producer
Colombo Cascina Pastori
From this winery
- Start up year: 2004
- Oenologist: Riccardo Cotarella
- Bottles produced: 40.000
- Hectares: 10
It all happens in Bubbio, a small village in the heart of the Langa near Asti, where the vineyard has roots that go back to Roman times. Its origins date back to 173 B.C. when the legions under the command of the consul Popilius Lenante conquered these areas.
After the purchase, in 2004, of the nine hectares of vineyards surrounding Cascina Pastori, the business began in 2006 with the inauguration of the new winery, conceived in full respect of the surrounding environment. But a 'fortuitous' meeting in July 2010 allowed the company to broaden its perspective.
From the moment the company and oenologist Riccardo Cotarella met, the new era of the winery Azienda Vitivinicola Colombo Antonio e Figli began. Read more
After the purchase, in 2004, of the nine hectares of vineyards surrounding Cascina Pastori, the business began in 2006 with the inauguration of the new winery, conceived in full respect of the surrounding environment. But a 'fortuitous' meeting in July 2010 allowed the company to broaden its perspective.
From the moment the company and oenologist Riccardo Cotarella met, the new era of the winery Azienda Vitivinicola Colombo Antonio e Figli began. Read more
| Name | Colombo Piemonte Pinot Nero Apertura 2020 |
|---|---|
| Type | Red still |
| Denomination | Piemonte DOC |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Pinot Nero |
| Country | Italy |
| Region | Piedmont |
| Vendor | Colombo Cascina Pastori |
| Climate | Altitude: 250 - 400 m. a.s.l. |
| Soil composition | Calcareous - marly. |
| Cultivation system | Guyot |
| Plants per hectare | 5,200 |
| Yield per hectare | 6,000 kg/hectare |
| Fermentation temperature | 23 - 25 °C |
| Wine making | Alcoholic fermentation occurs in stainless steel at 23-25°C. Malolactic fermentation is fully carried out in oak. |
| Aging | 15 8 months in barrels, tonneaux or large casks, then in the bottle for 6 months. |
| Total acidity | 5.1 gr/L |
| PH | 3.65 |
| Dry extract | 25.0 gr/L |
| Allergens | Contains sulphites |
