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Velenosi Rosso Piceno Superiore Il Brecciarolo 2017

Velenosi Rosso Piceno Superiore Il Brecciarolo 2017

Vor Velenosi Rosso Piceno Superiore Il Brecciarolo 2017
Back Zurück Velenosi Rosso Piceno Superiore Il Brecciarolo 2017
89
0,75 l  -  13,50% vol.
Velenosi
XW
90
JS
91
They're not just to consider one of the Rosso Piceno Superiore DOC wines most interesting of Central Italy. In a rather broad hilly Marche Rosso Piceno is produced, but only in a small area enclosed within the province of Ascoli Piceno this wine, made from Sangiovese and Montepulciano, can boast the title of "Superior" . This is due to the special microclimate and soil of the territory, which spans fourteen municipalities piceni. Convinced of the significant potential of this wine, which many foreign consumers have shown they appreciate, we have tried to make the best, respecting tradition and at the same time, interpreting it in a modern way. The result seems to us convincing: Rosso Piceno Superiore Brecciarolo is an important wine-bodied and able to last at best for many years, but also has good softness and drinkability due to the aging in oak barrels. The ideal temperature to drink it is around 18 ° C, perfumes are complex and varied, full and harmonious taste, to be wrapping up with age.
Ruby red with garnet.
Intense and varietal, with hints of vanilla.
Its Taste lingering, warm, full bodied and harmonious wine make it a distinguished and charismatic at the same time.
Andere Jahrgänge auf Lager

2018

weitere Informationen
Preis € 9,91
Sparen € 2,61 (26%)
€ 7,30
Preis Mit mwSt
Noch 3 Flaschen
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Bestellen Sie innerhalb 6 Stunden und 36 Minuten, um Ihre Lieferung Donnerstag, 20. August 2020 Deutschland zu erhalten.
Genusstemperatur:
16 - 18°C.
Dekantierungszeit:
1 Stunden
Langlebigkeit:
10 - 15 Jahre
Speiseempfehlung:
Name Velenosi Rosso Piceno Superiore Il Brecciarolo 2017
Weinsorte Rot ruhig
Klassifikation
Jahr 2017
Format 0,75 l Standard
Land
Region Marche
Rebsorte 100% Montepulciano
Lage Estate vineyards located in the municipalities of Offida and Ascoli Piceno
Klima Average altitude: 200-300 m asl
Bodenuntersuchung Clayey, calcareous Offida, medium texture, slightly sandy Ascoli.
Anbausystem Guyot
N. Pflanzen pro Hektar 5000
Streck pro Hektar 11000 kg
Weinernte By hand, early morning or late afternoon, in small boxes placed before arriving in the cellar, in cold storage. Mid-October.
Weinherstellung After de-stemming the grapes are conveyed in steel fermenters HL 200, fitted with a temperature control system rimontagli. The maceration lasts for about 20 days.
Verfeinerung After fermentation, the wine is placed in barriques, where the previous year were the wines for the production of Roggio and Ludi.
Alkohol 13,50% Volumen
Matching You can enjoy it with pasta for a certain strength (timbales, vincisgrassi, dishes made with truffles and mushrooms), and especially red meat, game and cheeses.
Im Angebot Preis Velenosi Rosso Piceno Superiore Il Brecciarolo 2017 € 7,30  Mit mwSt

Velenosi

The winery Velenosi was created by two young entrepreneurs, Angela Velenosi and Hercules. In 2005 he entered the corporate structure was established and Paul Garbini Ltd. Despite the poisonous operate in only a couple of decades, their passion has en...
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