||Castelnuovo Berardenga (SI)
||Made using traditional cold white winemaking methods, after short and gentle pressing, the wine ferments spontaneously using indigenous yeast for 30 days in unrefined concrete vats.
||The rosé refines on fine lees in the concrete for 3 months.
||Drink young and served chilled with starters and fish dishes.
||Preis Tenuta Meraviglia Bolgheri Rosato 2019 € 11,98