||Fraz. Cergneu - Nimis (UD)
||Marly soil of Eocene origin.
||In late October, but this small quantity of grapes become must only after attentive, skilled raisining lasting 6 weeks.
||Part of the must is fermented in new Allier barriques and the rest in stainless-steel vats at a controlled temperature.
||In late spring assemblage is effected and, after a year of maturation in barrique, the wine is bottled. The ageing in the bottle lasts 6 months, to present you with a mature Picolit capable of giving intense emotions.
||It is considered one of the finest sipping wines. Perfect also with dry biscuits.
||Preis La Roncaia Colli Orientali del Friuli Picolit 0.375L 2016 € 16,84