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Kalkspitz Pet Nat

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Back Zurück Kalkspitz Pet Nat
90
0,75 l  -  10,50% vol.
Hollenburger (Christoph Hoch)
A sparkling wine project was initiated in 2012 inspired by the Champagne region, which is also characterised by calcareous soils. It was never Christoph Hoch’s intention to make another “ordinary” Sparkling wine, but rather something completely unique. For Sparkling Project no non-wine additives were desired, so a finished base wine was supplemented with fermenting must similar to “Methóde traditionelle”, but without added yeast or sugar. The carbonation pressure is around 7 bar.
Golden yellow with a slight greenish reflection.
Initial fruity notes, such as medlar, and then turn to more mineral nuances.
It’s savory with a refreshing acidity and creaminess on the palate.
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€ 12,10
Preis Ohne mwSt
Ausverkauft
Genusstemperatur:
06 - 08°C.
Langlebigkeit:
05 - 10 Jahre
Speiseempfehlung:
Name Kalkspitz Pet Nat
Weinsorte Weiß biodynamisch prickelnder schaumwein nach klassischer methode.
Klassifikation N/A
Format 0,75 l Standard
Land
Region Weinviertel (Bassa Austria)
Rebsorte 100% Veltliner
Lage Hollenburg (Austria)
Bodenuntersuchung Calcareous soils.
Weinherstellung The Kalkspitz is a sparkling wine made in the Méthode ancestrale, also known as “Pétillant naturel” or “Pet Nat”. This is the most natural method of producing sparkling wine with the least intervention but lots of instinct from the winemaker. Here, the fermenting must, which still contains unfermented sugar is bottled and sealed with a crown cap. The moment of bottling is absolutely decisive, because the residual sugar content determines the level of carbonation as the fermentation process continues in the bottle. This wine will not be degorged will thus retain a slight cloudiness. Because lees and acidity will preserve the Kalkspitz, it is particularly suitable for storage
Alkohol 10,50% Volumen
Produktionsjahr 35.000 Flaschen
Matching It pairs well well with cheese, white meat, fish, and vegetables.
Im Angebot Preis Kalkspitz Pet Nat € 12,10  Ohne mwSt

Hollenburger (Christoph Hoch)

Aus diesem Weinkellner:
The genealogy of the Hoch family can be traced back to the year 1640: the wine labels depict the original coat of arms. The Hoch family has resided in Hollenburg on the Danube River ever since. The Danube and nature in general have always been the d...
Karte

Weinviertel (Bassa Austria)

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Kundenrezensionen
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Jahrgang
xtraWine
90/100 
2015
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