Roter Veltliner

Roter Veltliner

À propos de Roter Veltliner

Cépage Roter Veltliner
Synonymes Rossera, Fleischweiner, Feldlinger
Couleur raisin Raisin à pellicule rouge
Vigueur Excellente
Zones de culture Austria: planted mainly in Niederosterreich (and in particular in the Wagram area).
Histoire The name Veltliner was first introduced by German winemakers in 1840. In the 1960s, with the advent of intensive agriculture, the variety became less widespread and lost importance.
Caractéristiques ampélographiques The bunches are resistant to light and heat.
Caractéristiques du vin obtenu à partir de ce cépage Spicy, full-bodied white wines with fresh acidity that develop nutty characters as they age.
Notes Despite its name, Roter Veltliner is not closely related to Austria's famous Gruner Veltliner grape variety. However, it has an important genetic heritage, and other important Austrian varieties like Rotgipfler and Neuburger are directly descended from Roter Veltliner.

Images Roter Veltliner

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Prix CHF 27,65
Économiser CHF 4,71 (17%)
CHF 22,94 TVA incl.
6 bouteilles disponibles

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