Poggio di Sotto Brunello di Montalcino 2017
Brunello Poggio di Sotto is a wine produced with respect for tradition, in which the Sangiovese is able to express its infinite potential in the most natural way possible. This is thanks also to a natural and non-interventionist farming method, except for the severity of thinning, and to a cellar management made up of indigenous yeasts, steel vats but also oak vats for fermentation, medium-large barrels and long ageing times (4 years for Brunello), and no filtering before bottling.