Dom Caudron Champagne Brut Nature

Brut Nature is made entirely of Meunier with a traditional winemaking method. It spends an average of 2 years ageing on laths. This cuvée was Champagne Dom Caudron’s first creation. It embodies Passy-Grigny terroir and the unique features of the Meunier grape variety. The Brut Nature has no sugar added. The role of the “dosage” in the sensory evolution of this wine is non-existent. Here, we wanted.