| Type |
White organic classic method sparkling wine pas dosé |
| Grape varieties |
50% Semillon, 35% Sauvignon, 15% Colombard |
| Origin |
Saint Ciers d'Abzac (France) |
| Soil composition |
Clay and silt plateau on clay with iron dross. |
| Harvest |
Manual, in crates, to avoid any trituration or oxidation. |
| Vinification |
The initial vinification is identical to the classic Crémant version, but there are some important differences: no addition of sulphite, no filtration, no sugar in the liqueur d'expédition. |
| Pairing |
We recommend tasting as an aperitif. But thanks to its sugar-free dosage, it will delight the guests over a whole meal, in all lightness. |
| On offer |
Price Chateau Rioublanc Cremant De Bordeaux Brut Nature CHF 19.24
inc VAT
|