Chantal Lescure
Chantal Lescure Pommard Les Vignots 2020
Regular price
CHF 59.00
List price:
Indicates the price of the product before the start of the promotion
Sale price
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Last 1 bottles remaining
| Denomination | Pommard AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Area | Burgundy (France) |
| Grape varieties | 100% Pinot Nero |
| Aging | On lees in cold cellar, in barrels (30% new barrels). We rack by gravity one month before bottling, without filtration. |
Serve at:
16 - 18 °C.
Longevity:
Over 25 years
Decanting time:
1 hour
Producer
Chantal Lescure
From this winery
- Start up year: 1975
- Hectares: 19
Founded in 1975 by Chantal Lescure and Xavier Machard de Gramont, Domaine Chantal Lescure is a family estate which today operates a 19ha vineyard. To the north on the slopes of Dijon and to the south to Meursault. This vineyard is fully cultivated in certified organic farming since 2006.
Read more
Meat
Game
Cheese
Matured cheese
Pork
| Name | Chantal Lescure Pommard Les Vignots 2020 |
|---|---|
| Type | Red organic still |
| Denomination | Pommard AOC |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Pinot Nero |
| Country | France |
| Region | Burgundy |
| Vendor | Chantal Lescure |
| Climate | Altitude: 330 m. a.s.l. Exposure: South. |
| Soil composition | White marl. |
| Harvest | Manual harvest. |
| Wine making | The grapes are sorted out, destemmed, not crushed and put into tanks by gravity. The fermentation is smooth and long in stainless steel vats, in natural yeasts. We punch the cap moderately, the vatting lasts 18 to 25 days. |
| Aging | On lees in cold cellar, in barrels (30% new barrels). We rack by gravity one month before bottling, without filtration. |
| Allergens | Contains sulphites |
