Ceci To You Bolle di Lambrusco Rosso
Ceci To You Bolle di Lambrusco Rosso

Cantine Ceci, 0,75 l - 11.00%
100% Lambrusco Maestri

Price CHF 19.55
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CHF 14.00
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Order by 6 hrs and 53 mins to receive it Monday, 03 October 2022 in  Switzerland.

Emilia-Romagna - Italy
Red bubbly

How to serve

Serve at:

08 - 10°C.

Longevity:

03 - 05 years

Glass:

Ceci To You Bolle di Lambrusco Rosso

Extraordinary, red-violet in colour with rich, seductive aromas of strawberries, blackberries, and raspberries with unmistakable violet notes on the finish. It’s our top Lambrusco in a new package: A bottle with a chalk and eraser that can be used to personalize it with a handwritten message, drawing, or whatever the wine lover chooses to doodle!

Colour

Purple red with ruby reflections.

Bouquet

Complex aromas and seductive notes of wild berries ranging from strawberry to raspberry to blackberry, with splendid notes of violet in the finish.

Flavour

The wine is intense, smooth, and round, with excellent balance thanks to its delightful freshness and polished tannins.

Pairing

Perfect for Parma’s most noble dishes but it also delivers with flying colours when paired with other Italian dishes and world cuisine. It’s great with salumi such as Prosciutto di Parma or Felino salame. And it brings a healthy balance to dishes like 'bollito misto' or egg pastas.

Starters
Pasta
Meat
Cheese
Cold cuts

Features

Name Ceci To You Bolle di Lambrusco Rosso
Type Red bubbly
Classification
Size 0,75 l Standard
Alcohol content 11.00% by volume
Grape varieties 100% Lambrusco Maestri
Country
Region Emilia-Romagna
Production technique The grapes for this wine are picked in early October. They then undergo temperature-controlled maceration on their skins for 5-7 days.
Total acidity 7.00 gr/L
Residual sugars 30.00 gr/L
Allergens Contains sulphites
Pairing Perfect for Parma’s most noble dishes but it also delivers with flying colours when paired with other Italian dishes and world cuisine. It’s great with salumi such as Prosciutto di Parma or Felino salame. And it brings a healthy balance to dishes like 'bollito misto' or egg pastas.
On offer Price Ceci To You Bolle di Lambrusco Rosso CHF 14.00  inc VAT

Official awards

Expert

Prize

Vintage

xtraWine
89/100 
N/A

Cantine Ceci was founded by Otello Ceci. It all began in 1938 in Otello's trattoria, where guests enjoyed the best tripe in the province of Parma and where he sold the Lambrusco he made from grapes he would buy from local farmers. His sons Giovanni a...

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