Bruno giacosa barbaresco rabaja 2014

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Bruno Giacosa Barbaresco Rabaja 2014

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Bruno Giacosa, 0,75 l - 14.50%
100% Nebbiolo

Awards

CHF 127.99

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Piedmont - Italy
Red still

How to serve

Serve at:

18 - 20°C.

Decanting time:

1 Hour

Longevity:

Over 25 years

Glass:

Bruno Giacosa Barbaresco Rabaja 2014

The Barbaresco "Rabajà" by Bruno Giacosa is an elegant, intense and complex wine, born from old vines of the Rabajà cru and aged in large casks. Dried flowers, red fruits and sweet spices alternate with great harmony and beautiful complexity in a robust, clear and structured sip. A dream barbaresco!

Colour

Ruby red that turns towards garnet.

Bouquet

Nose immediately extremely expressive and varied, proposes in succession ordered all the classic hints of Nebbiolo breed such as cherry, violet, rosehip and balsamic touches, which combine licorice to menthol sensations.

Flavour

The sip is full and impressive, takes possession of the palate by virtue of a combination of millimetric freshness, salt and a chiseled tannin.

Pairing

Meat

Game

Cheese

Name	Bruno Giacosa Barbaresco Rabaja 2014
Type	Red still
Classification	DOCG Barbaresco
Year	2014
Size	0,75 l Standard
Alcohol content	14.50% by volume
Grape varieties	100% Nebbiolo
Country	Italy
Region	Piedmont
Ageing	Aging takes place in large wooden barrels and lasts about 18 months. After a further stop in glass of about a year, the wine is ready to be put on the market.
Allergens	Contains sulphites

Expert	Award	Description	Vintage
Bibenda		4 bunches of grapes - A high quality wine with distinctive character	2014
James Suckling	95/100	95/100	2014
Robert Parker	95/100	95/100	2014
Veronelli		3 red stars - An excellent wine	2014
Vinous	96/100	96/100	2014
Wine Spectator	96/100	96/100	2014
xtraWine	93/100	93/100	2014
Vitae AIS		4 vines - One of the best wines ever	2017
Vitae AIS		4 vines - One of the best wines ever	2016
Vitae AIS		4 vines - One of the best wines ever	2015
Vitae AIS		4 vines - One of the best wines ever	2013

Bruno Giacosa Barbaresco Rabaja 2014

Piedmont - Italy Red still

How to serve

Pairing

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Features

Official awards

Bruno Giacosa

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Piedmont - Italy
Red still