Arrigoni Vermentino Colli di Luni La Cascina di Peri 2016
On the soft green hills surrounding Castelnuovo Magra there is a beautiful property of the Peri Family “ Cascina dei Peri “ vineyards and olive trees. Riccardo Arrigoni grows the Vermentino grapes , and turns into wine in his modern cellar in the city of La Spezia with an “ancient” passion of the family since 100 years, and continues to be respectful of wholesome wine-making. The fermentation is carried out slowly, at low temperature, in stainless steel vats. The wine is bottled in Spring and fits perfectly well the Mediterranean cuisine .