Salice Salentino, a small village in Salento rich in vineyards and olive groves, is the landscape giving life to Leone de Castris’ wine tradition. It is exactly here, on the very spot where today’s cellar stands, that in 1665 Duke Oronzo, Earl of Lemos, gave birth to the company. He got enchanted by this landscape and decided to sell all his properties in Spain in order to draw the best from the Salentine rich terroir.
He began to plant new vines, olive trees and wheat along 5 thousand hectares‘ properties, not only in Salice, but also in Guagnano, Veglie, Villa Baldassarri, Novoli and San Pancrazio.
From the beginning of the 19th century the Winery used to export bulk wine to the United States, Germany and France until, with Piero and Lisetta Leone de Castris, the bottling had its start in 1925.
In the ‘60s, the direction of the Company was handled by Cavaliere del Lavoro, Salvatore Leone de Castris and thanks to him the company had an important development, both locally and internationally speaking.
His know-how, of continuous improvement, is now carried on by his son Piernicola Leone de Castris, managing director since late ‘90s.
Average production is 2,5 millions of bottles per year.
Information about Leone de Castris
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Name
Leone de Castris
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Region:
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Start year
1665
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Address
Via Senatore de Castris, 26 - Salice Salentino (LE)
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Website
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Oenologist
Matteo Esposito, Riccardo Cotarella
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Bottles produced
2,500,000
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Hectares
300
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Percentage of grapes purchased
Only proprietary grapes.