Sangiovese - Fattoria la Zerbina - Grilled Beef
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Wine zones
Abruzzo
,
Alsace (France)
,
Aosta Valley
,
Apulia
,
Barossa Valley (Australia)
,
Basilicata
,
Bordeaux (France)
,
Bourgogne (France)
,
Calabria
,
Campania
,
Catalunya (Spain)
,
Champagne (France)
,
Colchagua Valley (Chile)
,
Emilia Romagna
,
Friuli Venezia Giulia
,
Golan Height (Israel)
,
Languedoc-Roussillon (France)
,
Lazio
,
Liguria
,
Loire (France)
,
Lombardy
,
Marche
,
Maule Valley (Chile)
,
Mendoza (Argentina)
,
Molise
,
Mosel-Saar-Ruwer (Germany)
,
New Zealand (New Zealand)
,
Patagonia (Argentina)
,
Piedmont
,
Rhône (France)
,
Sardinia
,
Sicily
,
Tasmania (Australia)
,
Tokaji (Hungary)
,
Trentino Alto Adige
,
Tuscany
,
Umbria
,
Veneto
,
Choapa Valley (Chile)
,
Rheingau (Germany)
Awards
Average ratings > 90
,
AIS 5 bunch of grapes
,
AIS 4 bunch of grapes
,
Espresso 5 bottles
,
Espresso 4 bottles
,
Gambero Rosso 3 red glasses
,
Gambero Rosso 2 red glasses
,
Luca Maroni > 90
,
Slowine Vino Slow
,
Slowine Grande Vino
,
Veronelli 3 blu stars
,
Veronelli 3 red stars
,
Wine Advocate > 90
,
Wine Spectator > 90
,
Xtrawine > 90
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| Wine type |
Red still |
| Year: |
2008 |
| Classification: |
DOC Sangiovese di Romagna Superiore Riserva |
| Region: |
Emilia-Romagna |
| Grapes: |
100% Sangiovese |
| Alcohol: |
14.50% by volume |
| Format: |
0,75 l Standard |
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